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Post by sidstavros on Apr 21, 2017 3:40:38 GMT -5
In the morning a visit in a local Cafe for a double espresso plus pipe smoking and later at afternoon a visit at the beach to watch the sunset.
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Post by Deleted on Apr 21, 2017 4:11:30 GMT -5
61F and cloudy before sunrise. Little cool down to normal temperatures over the weekend. Breakfast was yogurt with a little dark chocolate. Smoking McClelland #2015 in a pre-1964 smooth Peterson 312 System Standard, listening to ESPN radio this morning. Going for a walk this morning and running errands afterwards.
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Post by peterd-Buffalo Spirit on Apr 21, 2017 5:34:56 GMT -5
...Velvet...now, War Horse RR in a Ser Jacopo blast apple...
_________________
Proud Member; North American Society of Pipe Collectors & National Knife Collectors Association
“Pipe smoking is not a habit…but a way of life”… PeterD
"White men made many promises but kept just one...They promised to take our land, and they did"... Red Cloud
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Post by antb on Apr 21, 2017 6:42:25 GMT -5
Another hot one here. MacBaren Raw Organic (probably finish the pouch today. Then what at work? Note to self: Buy a tub of SWR) in MM Legend. Mirinda Orange on the side.
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Post by antb on Apr 21, 2017 8:43:27 GMT -5
More of the MacB in another Legend with water on the side as my last smoke at work today. Then home to FVF...and CONDOR!!
Have a great weekend y'all and stay safe!
Cheers Ant
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Post by JimInks on Apr 21, 2017 11:08:17 GMT -5
Starting off my smoking day with STG Drexel VIII in a post WW2 Pre-Republic Peterson Dublin straight smooth X155 Bulldog with a sterling silver band and a black vulcanite p-lip stem. A bottle of 7-Up is my drink.
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Post by Deleted on Apr 21, 2017 11:34:00 GMT -5
Errands done. Arby's fish sandwich was lunch. Home now smoking Uhle's #300 in an MM Country Gent and drinking ice tea with lemon. Checking out the day's card at Keeneland but it's already raining here so I'll probably take a pass on thoroughbred investments this afternoon and focus on getting my deceased father's computer up to speed. Hardware is sound and plenty speedy but needs a lot of updates. Should purr after some cleaning and a good tune up.
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Post by JimInks on Apr 21, 2017 12:46:33 GMT -5
Now smoking 2012 Rolando’s Own in a smooth straight Lane era “William Conrad” Charatan Executive Extra Large stretch apple with diagonal channel cuts on the lower right and left of the bowl along with a black vulcanite double comfort stem. Watching Gunsmoke, though I think I'm producing more smoke than Matt Dillon is today.
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Post by JimInks on Apr 21, 2017 13:52:57 GMT -5
Edward G. Robinson's Pipe Blend in a 1982 black sandblasted paneled slight bend Savinelli flat bottom sitter with a black vulcanite stem. Ice tea and bergs is my drink.
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Post by sidstavros on Apr 21, 2017 15:03:11 GMT -5
Coffee at the balcony and later a walk to the beach to admire what Mother-Nature can do.
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Post by JimInks on Apr 21, 2017 16:21:50 GMT -5
Just finished smoking G&H Bosun Cut Plug in a 2013 bent MM Missouri Pride Legend with a yellow stem.
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Post by JimInks on Apr 21, 2017 16:44:10 GMT -5
Now smoking Watch City Flake #556 in a 1982 smooth straight Dunhill Root Briar 31051 Dublin with a black vulcanite stem. Cleaning a few pipes.
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Post by Deleted on Apr 21, 2017 18:18:31 GMT -5
Just a salad for supper this evening. Nice and cool out in the workshop, possibly the last hoodie weekend of the spring as upper 80s are projected by the end of next week. Smoking McClelland #5100 in a smooth RDPipes Canadian, drinking Leinenkugel's Sunset Wheat and catching the News Hour on PBS.
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Post by JimInks on Apr 21, 2017 19:08:19 GMT -5
Just finishing this bowl of Villager English Export in a 1978 slight bend CAO Turk's Head Meer with a yellow acrylic stem. Right on time for dinner.
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Post by peterd-Buffalo Spirit on Apr 21, 2017 19:59:07 GMT -5
...final pipe of the day...McC #2015 in a commissioned Cooper rustic Canadian...
_________________
Proud Member; North American Society of Pipe Collectors & National Knife Collectors Association
“Pipe smoking is not a habit…but a way of life”… PeterD
"White men made many promises but kept just one...They promised to take our land, and they did"... Red Cloud
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Post by JimInks on Apr 21, 2017 20:18:20 GMT -5
Now smoking Peretti Cuban Mixture in a 2016 Peretti's M.T. Natural made in Holland straight smooth brown Algerian briar billiard with a black vulcanite stem. Ice water and bergs is my evening drink. Watching the Braves-Phillies game.
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Post by papipeguy on Apr 21, 2017 20:54:10 GMT -5
BB 1938 in an Il Ceppo Rhodesian.
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Post by isett2860 on Apr 21, 2017 21:22:06 GMT -5
Iwan and Ries Slices in a no name briar 3/4 bent with a 9mm filter I picked up on EBay real cheap. First smoke and so far I like this pipe.
oh and because I listen to all of you, the missus and I stopped for dinner on the way home from work and what did the bar have on the menu but Laphroaig! So of course I had to try it. Not once but 3 times at $11 a shot. 'Hey I had to figure out if I like it before I buy a bottle of it!😄 'Guess I'm going to the store tomorrow
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Post by papipeguy on Apr 21, 2017 21:31:34 GMT -5
C&D Seersucker in a Blakemar Woodstock.
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Post by JimInks on Apr 21, 2017 21:47:08 GMT -5
Now smoking Watch City Fat Bastard in a 2002 smooth natural straight silver banded Ardor Venere Extra Fatta A Mano Maigret billiard, signed by Dorelio Rovera and a black acrylic stem. Time to feed the always hungry Suzy. Molly's snoozin' on m'lady's lap.
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Post by bonanzadriver on Apr 21, 2017 22:30:38 GMT -5
I usually only have a pipe in the mornings on the weekend if I've got an a.m. tee time.
Today, however, it was so nice out that I got to the office a little early, hot cup of Micky D's black coffee in hand and decided to step out onto the porch and have a pipe with my joe while I read the WSJ.
So, in a reasonably accurate order of consumption,here's today's indulgences thus far...
SP Black Cavendish in a Bent Calebrisi
MM 965 in one of my Bent Bulldog's
D&R Raccon Accent in a Joria straight Billiard
Cap'n Black Cherry in the Dunhill Pot
FM in the Key Club Poker
Vermont Maple Cavendish in my other Calebrisi, Bent Dublin
London Mixture in a Clubman Bent Brandy
Sutliff Peach Cobbler in the YelloBole Apple
HU Makhuwa in the Shandy Bent Dublin
Sippin Blantons and listenin to Monty Montgomery
The Margate keeps callin my name, might have to try a bowl before the nights out.
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Post by papipeguy on Apr 21, 2017 22:41:42 GMT -5
St. Bruno Flake in a Savinelli New Art bent pot.
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Post by JimInks on Apr 21, 2017 22:45:22 GMT -5
Now smoking D&R VIP in a 2004 smooth long shank Canadian Trever Talbot Ligne Bretagne Faite en Bretagne 4/3 with a black vulcanite stem. Watching Mannix.
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Post by bonanzadriver on Apr 21, 2017 23:00:00 GMT -5
Iwan and Ries Slices in a no name briar 3/4 bent with a 9mm filter I picked up on EBay real cheap. First smoke and so far I like this pipe. oh and because I listen to all of you, the missus and I stopped for dinner on the way home from work and what did the bar have on the menu but Laphroaig! So of course I had to try it. Not once but 3 times at $11 a shot. 'Hey I had to figure out if I like it before I buy a bottle of it!😄 'Guess I'm going to the store tomorrow Although I don't consider myself a Scotch Snob, I've definitely imbibed my fair share of caskets of the stuff over the last 3 decades. Subsequently I have my favorites and my favorite way of consuming. Usually in a larger brandy snifter... Neat! Laphroaig is a completely different animal for me though. I have to drink it with water. It's just too stout for me to enjoy it any other way. I used to think this cost me some points off of the ol "mancard" but while over in Scotland, while in the Navy, I found that many of the locals added H2O to their Scotch, claiming that it "opened" it up. So, I too enjoy Laphroaig... "Opened up"
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Post by JimInks on Apr 21, 2017 23:53:45 GMT -5
Now smoking Watch City Americano in a 1975 three quarter bend black Dunhill Shell 52021 with a black vulcanite stem. Working and listening to the MLB talk on the XM.
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Post by bonanzadriver on Apr 21, 2017 23:59:47 GMT -5
Iwan and Ries Slices in a no name briar 3/4 bent with a 9mm filter I picked up on EBay real cheap. First smoke and so far I like this pipe. oh and because I listen to all of you, the missus and I stopped for dinner on the way home from work and what did the bar have on the menu but Laphroaig! So of course I had to try it. Not once but 3 times at $11 a shot. 'Hey I had to figure out if I like it before I buy a bottle of it!😄 'Guess I'm going to the store tomorrow Although I don't consider myself a Scotch Snob, I've definitely imbibed my fair share of caskets of the stuff over the last 3 decades. Subsequently I have my favorites and my favorite way of consuming. Usually in a larger brandy snifter... Neat! Laphroaig is a completely different animal for me though. I have to drink it with water. It's just too stout for me to enjoy it any other way. I used to think this cost me some points off of the ol "mancard" but while over in Scotland, while in the Navy, I found that many of the locals added H2O to their Scotch, claiming that it "opened" it up. So, I too enjoy Laphroaig... "Opened up" I really need to learn how to reply to these posts. Sorry. Although I don't consider myself a Scotch Snob, I've definitely imbibed my fair share of caskets of the stuff over the last 3 decades. Subsequently I have my favorites and my favorite way of consuming. Usually in a larger brandy snifter... Neat! Laphroaig is a completely different animal for me though. I have to drink it with water. It's just too stout for me to enjoy it any other way. I used to think this cost me some points off of the ol "mancard" but while over in Scotland, while in the Navy, I found that many of the locals added H2O to their Scotch, claiming that it "opened" it up. So, I too enjoy Laphroaig... "Opened up" This is what I meant to do.
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Post by JimInks on Apr 22, 2017 1:17:24 GMT -5
Now smoking MacBaren Symphony in a mid-70s slight bend black sandblasted English Rustic 120 billiard with a black vulcanite stem. Working and listening to The Green Hornet marathon on the XM.
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Post by JimInks on Apr 22, 2017 3:00:15 GMT -5
Just finished work and this bowl of MacBaren Burley London Blend in a 2015 three quarter bend two tone Chacom UPO Rouge squashed tomato with a black acrylic stem and shank.
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Post by JimInks on Apr 22, 2017 3:03:45 GMT -5
Last smoke of the day is Iwan Ries Three Star Blue in a 2002 IMP smooth full bend egg shaped meer with a black acrylic stem. Watching Gunsmoke.
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Post by Deleted on Apr 22, 2017 7:25:38 GMT -5
Cool foggy weekend on tap, 47F and raining. Tonight is "Thunder Over Louisville," the largest fireworks show on earth kicking off two weeks of partying in preparation for the fastest two minutes in sports, the Kentucky Derby. My morning smoke is Esoterica Penzance in a smooth 1/4 bent Altinok meerschaum bulldog, drinking organic Yunnan Golden Buds black loose leaf tea with lemon and listening to Horse Racing Radio Network.
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