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Post by beardedmi on Oct 7, 2017 19:32:03 GMT -5
Poplar camp in the malaga pot with a tim west replacement stem. Orange creme soda on the side. Thunderstorm just blew in at a million miles an hour listening to the rain and the wind.
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Post by paulllaser on Oct 7, 2017 19:34:35 GMT -5
What could be more fitting than Viprati in a Viprati Fiamata author of very generous proportions? End of pot #2 of PG Tips, black, of course.
Ahhh, not a Newb any more!
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Post by GRUMPY on Oct 7, 2017 19:38:16 GMT -5
 That bowl full didn't last much longer than a fart in a whirlwind. I now have more C&D Crooner in a Missouri Meerschaum Mark Twain, bent.
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Post by Darin on Oct 7, 2017 19:41:08 GMT -5
2010 C&D Exhausted Rooster in an MM Mark Twain ... lots of Lagunitas Sumpin' Sumpin' Ale on the side. 😊
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Post by toshtego on Oct 7, 2017 19:48:22 GMT -5
Plain old Newminster Navy Flake in A Choquin Regate Billiard. I must find a new mixture to try. Thinking about C&D's Yorktown but dare I take a chance? "Do I dare Disturb the universe? In a minute there is time For decisions and revisions which a minute will reverse." Sorry, Mr. Elliot. Tosh, Yorktown is in tin and bulk, and it sounds pretty good. By the time I finish typing this the future will be the past Philosopher! |
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Post by toshtego on Oct 7, 2017 19:53:34 GMT -5
Following a nice super of Hungarian Goulash made with elk, from a recipe published by Viking Cruises, and irrigated with New Belgium Brewery's Voodo Ranger IPA, a bowl of Peter Stokkebye's Highland Whisky in a Hardcastle Jack O'London Canadian. Now settling in to watch a couple of season's worth of "Longmire".
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Post by edward on Oct 7, 2017 20:03:41 GMT -5
Drew Estate Gatsby Luxury Flake , in a Savinelli alligator blue 673 diet mountain dew on the side. Good evening Piper's.
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Post by Deleted on Oct 7, 2017 20:12:45 GMT -5
After dinner smoke of CarterHall in a MM Country Gent. A diet Shasta cola on the side. Will shortly be watching a few alternating episodes of Wagon Train and Rawhide. Keep them dogies movin' and the embers burning.
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Post by edward on Oct 7, 2017 20:30:33 GMT -5
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Post by Stormy on Oct 7, 2017 20:41:30 GMT -5
Rotary navy cut in the Cala-Dog. Wild Turkey.
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Post by papipeguy on Oct 7, 2017 20:58:36 GMT -5
English Chocolate in a Royal Crown Windsor billiard.
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Post by Deleted on Oct 7, 2017 21:07:22 GMT -5
Tosh, Yorktown is in tin and bulk, and it sounds pretty good. By the time I finish typing this the future will be the past Philosopher! Philosopher is a Tinder Box Blend. If you are pondering Yorktown, but live near a TB, give it a try. "Nothing in the world is so bad as something that is not so bad" |
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Zach
Pro Member
If you can't send money, send tobacco.
Posts: 4,363
First Name: Zach
Favorite Pipe: Too many currently, bound to change
Favorite Tobacco: Haunted Bookshop, Big 'N' Burley, Pegasus, Habana Daydream, OJK, Rum Twist, FVF, Escudo, Orlik Golden Sliced, Kendal Flake, Ennerdale
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Post by Zach on Oct 7, 2017 21:12:53 GMT -5
toshtego Yorktown is seriously, seriously good Virginia. So sweet.
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Post by Deleted on Oct 7, 2017 21:16:27 GMT -5
After deciding to start my days with Five Brothers things are going smoothly. Taste buds setting up nicely.
All the times I have tried Middleton Apple over 45 years the only apple I found was on the picture. That changed today. I had some in my Mr. Brog and actually tasted apple!
Then it was onto Hickory Match.
In a few minutes it will be Virginia Gold Black and Gold in my Ebeneezer Rhodesian
That's all the news that's fit to print here, save I am in the middle of reading Archie Comics while listening to Jean Michel Jarre's Le Concerts in Chine
Do I need to say that water is my drink? Since I am spoiling myself rotten today I am drinking it out of a clean container
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Post by GRUMPY on Oct 7, 2017 21:24:07 GMT -5
 I have some Mixture 79 in the MM Mark Twain bent. Tamping and relighting. Regardless of what others may say, I'm enjoying the Mixture 79. It's sweet and spicy, full of flavor. Still sipping iced tea!
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Post by billyklubb on Oct 7, 2017 21:25:50 GMT -5
Just jarred up my 3 tins of Tsuge Fujin (The Wind God), so I'm enjoying that in the M.T. Natural. And since it's IPA night here at 'The Patch', I have a Sky-Five from Bauhaus in the glass.
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Post by Deleted on Oct 7, 2017 21:32:05 GMT -5
Just jarred up my 3 tins of Tsuge Fujin (The Wind God), so I'm enjoying that in the M.T. Natural. And since it's IPA night here at 'The Patch', I have a Sky-Five from Bauhaus in the glass. Oh! I didn't know you spoke a foreign language, meaning other than the Tsuge I have no idea of the other stuff |
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Post by billyklubb on Oct 7, 2017 21:49:22 GMT -5
Just jarred up my 3 tins of Tsuge Fujin (The Wind God), so I'm enjoying that in the M.T. Natural. And since it's IPA night here at 'The Patch', I have a Sky-Five from Bauhaus in the glass. Oh! I didn't know you spoke a foreign language, meaning other than the Tsuge I have no idea of the other stuff it's not foreign, it's Nerd. |
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Post by just ol ed on Oct 7, 2017 22:07:32 GMT -5
CokeClassic at this desk. '06 965 loaded in gourd calabash for later. Beer in freezer, so far nada at the chats.
Ed Duncan, Batavia, NY
pipe/cigar since '62
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Post by billyklubb on Oct 7, 2017 23:27:21 GMT -5
Last smoke of the night is Escudo in the Stanwell Featherweight Canadian. My homemade honey liqueur & water on the side.
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Post by Deleted on Oct 7, 2017 23:31:57 GMT -5
Now that sounds groovy, Billy (meaning I understood it). Xuan has been very nice not to give me trouble over my smokes today, so even though I feel like another bowl I am calling it quits for the night.
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Post by GRUMPY on Oct 7, 2017 23:50:40 GMT -5
I'm puffing more Mixture 79 in an Ashton Pebble Grain bent billiard. Which I have no picture of.
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Post by Deleted on Oct 8, 2017 0:29:06 GMT -5
Just finished a bowl of Father Dempsey in an RC Sands rustic bent billiard. Spent the late afternoon picking up jasper pieces and nodules north of Green River, Utah. Great Mexican food in town, then a campfire and my first pipe after a 30 day abstinence due to a dental implant. Shining times.
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Post by GRUMPY on Oct 8, 2017 0:55:01 GMT -5
I now have more Mixture 79 now in the Al Pascia Curvy reverse calabash, and canary yellow at that.
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Post by Deleted on Oct 8, 2017 1:17:49 GMT -5
Just finished a bowl of Father Dempsey in an RC Sands rustic bent billiard. Spent the late afternoon picking up jasper pieces and nodules north of Green River, Utah. Great Mexican food in town, then a campfire and my first pipe after a 30 day abstinence due to a dental implant. Shining times. Glad to see you imbibing again, Don |
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Post by scrooge on Oct 8, 2017 2:23:18 GMT -5
Five Brothers in a no name meer.
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Post by Wolfman on Oct 8, 2017 4:05:42 GMT -5
I cannot sleep. So I loaded up a bowl of Peretti D-9507 in a rusticated Peterson Donegal Rocky, bent bulldog with a diagonal band and vulcanite p-lip stem. It's been a while since I've smoked this blend.
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Post by Wolfman on Oct 8, 2017 6:46:21 GMT -5
Now smoking Peretti Pride of Loch Lomond in a Larsen trumpet with an acrylic stem. It's been a while since I smoked this blend too. Hot black coffee is my drink.
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Post by rblood on Oct 8, 2017 6:47:10 GMT -5
Good morning folks smoking Old Joe Krantz in the Tilshead apple. Working on the first pot of coffee.  |
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Post by just ol ed on Oct 8, 2017 7:47:26 GMT -5
juice/meds at this desk, DGT '06 BestBlend in gourd calabash in smoking room.
Ed Duncan, Batavia, NY
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That bowl full didn't last much longer than a fart in a whirlwind. I now have more C&D Crooner in a Missouri Meerschaum Mark Twain, bent.
