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Post by Deleted on Sept 22, 2018 17:16:00 GMT -5
@markinor , I used to home-brew quite a bit also ... mostly Pale Ales and Amber Ales. Are they still producing Ed's Cave Creek Chili beer down your way?  As I remember, the beer was hotter than the chili floating inside... |
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Post by Darin on Sept 22, 2018 18:07:11 GMT -5
@markinor , I used to home-brew quite a bit also ... mostly Pale Ales and Amber Ales. Are they still producing Ed's Cave Creek Chili beer down your way? As I remember, the beer was hotter than the chili floating inside... Last time I stopped in at The Horny Toad they still carried it. The place I really like to eat there, though, is El Encanto ... great food!  |
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Post by Ronv69 on Sept 22, 2018 20:17:13 GMT -5
That's what I was going to say. It's an all year round drink in Ireland. ...and probably taste a heck of a lot better than what we have here in the Colonies too  I can only imagine what it must taste like from your local brewery to the pub tap... I've had it in Ireland, no improvement from what's on tap here as far as I can tell. I really don't care for it as of 30 years ago but I would like to give it an try. |
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Post by Deleted on Sept 22, 2018 22:26:36 GMT -5
Getting ready to sit on the back deck and enjoy my Oktoberfest beer. It’s major component is the shell of the cocoa been, the other ingredients are well guarded. From Deep River, a local micro brewery in Clayton, NC.  |
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Post by Darin on Sept 22, 2018 22:28:17 GMT -5
Yum!!  |
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Post by Deleted on Sept 22, 2018 22:46:23 GMT -5
I hate the darn spell check....it’s cocoon bean.
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Post by Dramatwist on Sept 22, 2018 23:37:03 GMT -5
...Guinness, Stella Artois, Newcastle Brown Ale... those taste like beer. I don't drink Budweiser or Pabst Blue Ribbon... "up yours" for suggesting that I might drink that dreck... and while I occasionally enjoy a weird-arse beer, all this "craft" beer s*** is getting stupid...
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Post by Deleted on Sept 22, 2018 23:56:33 GMT -5
Damn....it’s cocoa bean.....I can’t believe I didn’t recheck the spelling! This time it’s correct 👍
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Post by Dramatwist on Sept 23, 2018 0:07:44 GMT -5
...Guinness, Stella Artois, Newcastle Brown Ale... those taste like beer. I don't drink Budweiser or Pabst Blue Ribbon... "up yours" for suggesting that I might drink that dreck... and while I occasionally enjoy a weird-arse beer, all this "craft" beer s*** is getting stupid... ...apologies for popping-off a bit... but the "beer-culture" here in CA is... unbelievably full of dumb-assery... |
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Post by toshtego on Sept 23, 2018 2:47:18 GMT -5
...Guinness, Stella Artois, Newcastle Brown Ale... those taste like beer. I don't drink Budweiser or Pabst Blue Ribbon... "up yours" for suggesting that I might drink that dreck... and while I occasionally enjoy a weird-arse beer, all this "craft" beer s*** is getting stupid... There is a brewery in Taos. About all I have had there is "Scotch Ale" which was no McEwan's but decent enough. |
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Post by ben888 on Sept 25, 2018 18:19:37 GMT -5
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flyinmanatee
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Post by flyinmanatee on Sept 26, 2018 22:20:33 GMT -5
...remember when beer tasted like... beer? You mean the the piss-water from Miller and Budweiser?? Oh ... or better yet ... Blatz, Schlitz, PBR, RWB, etc. Thank god for the American microbreweries!  Back in the 90', I use to homebrew quit a bit. English Bitter Ales, IPA', and a basic malty roasty Stout. I'd heard about and did remember an old time beer named Ballentine Beer. From a few magazines I'd read that the Ballentine recipe was an IPA (India Pale Ale) recipe. Imagine that recipe from 1840 up through the early 1960' that our fathers and grandfathers use to enjoy on a regular basis (when a beer tasted like a beer). That might have been the Ballentine they were giving out to employees. I remember reading they would keep them as keepsakes so beer geeks would stumble across them 40 years later and drink them. |
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flyinmanatee
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Post by flyinmanatee on Sept 26, 2018 22:29:17 GMT -5
...Guinness, Stella Artois, Newcastle Brown Ale... those taste like beer. I don't drink Budweiser or Pabst Blue Ribbon... "up yours" for suggesting that I might drink that dreck... and while I occasionally enjoy a weird-arse beer, all this "craft" beer s*** is getting stupid... ...apologies for popping-off a bit... but the "beer-culture" here in CA is... unbelievably full of dumb-assery... Yea almost as crazy as those dang pipe guys chasing down obscure aged tobacco tins. I will say at least the don't have weird fruity flavors like mango or tonka beans oh nevermind.. |
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As I remember, the beer was hotter than the chili floating inside...
I can only imagine what it must taste like from your local brewery to the pub tap...
