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Post by taiguy66 on Mar 25, 2021 22:00:02 GMT -5
My Mrs. bought an assortment of different cheeses, olives, cold cuts and French bread. Glass of Cab on the side. 😁🍷
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Post by username on Mar 25, 2021 22:00:37 GMT -5
Thursday so bogo night at Buffalo Wild Wings. Tonight I had Asian zing and spicy garlic with plenty of left overs for tomorrow.
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Post by Silver on Mar 25, 2021 23:02:51 GMT -5
My Mrs. bought an assortment of different cheeses, olives, cold cuts and French bread. Glass of Cab on the side. 😁🍷 We do that a couple times a month too! Always cut up too much of everything and end up with little baggies of leftovers for the next day's lunch. The crustier the bread, the better. |
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Post by Silver on Mar 25, 2021 23:07:02 GMT -5
Thursday so bogo night at Buffalo Wild Wings. Tonight I had Asian zing and spicy garlic with plenty of left overs for tomorrow. Found out from my son a couple months ago that Thursday BOGO was a thing. We've done that a couple times. I like Asian Zing, the right amount of heat for me. I used to like the Caribbean Jerk, but its too spicy for me , anymore. |
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Post by just ol ed on Mar 26, 2021 8:40:37 GMT -5
soon to be Schwan #662 (2 large) toaster waffles, one cycle. Usual adds & nuke to plateful of mess. k-cup cocoa, all to smoking room, eat & continue with the papers. probably a snoozie later
Ed Duncan, Batavia, NY
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Post by Ronv69 on Mar 26, 2021 9:57:12 GMT -5
Fried pork chop, egg and RAISIN toast. Coffee on the side.
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Post by mrlunting on Mar 26, 2021 11:27:36 GMT -5
A toasted tomato sandwich with a glass of milk.
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Post by toshtego on Mar 26, 2021 11:58:19 GMT -5
My Mrs. bought an assortment of different cheeses, olives, cold cuts and French bread. Glass of Cab on the side. 😁🍷 We do that a couple times a month too! Always cut up too much of everything and end up with little baggies of leftovers for the next day's lunch. The crustier the bread, the better.That is so. A good bred crust is a wonderful thing. Requires a steam injector Deck Oven to do it right. Caramelizes the top layer of dough. Hot >425 degrees. Home bakers can use a spray bottle with frequent spraying. Some folks have experimented with water dripping in the oven to make steam. |
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Post by Gandalf on Mar 26, 2021 12:00:05 GMT -5
Mediterranean Salad from Papa John's
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Post by toshtego on Mar 26, 2021 12:04:05 GMT -5
The search for the perfect Breakfast Burrito has brought me the "Sweet Earth" brand of Moss Landing, California.  online upload photoThe brown color is from being in a hot iron skillet following microwave warming. Eggs, potatoes, pink beans, Monterey Jack Cheese, Chipotle Chilies, and nice seasonings. Nicely mixed texture. Fine quality. $2.49 for a 7 ounce Burrito. That is the largest of them all so far.
A little pricey for me for daily consumption since El Monterey Brand is about $1 each.
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Post by lizardonarock on Mar 26, 2021 13:40:48 GMT -5
Corndogs with jalapeno rings alongside mustard and ketchup mixed together. I have not had a frozen burrito in ages but one that John posted looks tasty.
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Post by pepesdad1 on Mar 26, 2021 14:09:42 GMT -5
Fried egg with fried onions and potatoes lots of coffee...heading now for a smoke.
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Post by Darin on Mar 26, 2021 14:11:53 GMT -5
Baja Shrimp Tacos
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Post by toshtego on Mar 26, 2021 14:18:19 GMT -5
Oh, the memories of Shrimp tacos with pico and lime and a beer, sitting watching the waves and the girls. |
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Post by toshtego on Mar 26, 2021 14:19:50 GMT -5
More of my chicken noodle soup. THick noodles! Enlivened with Chinese Chili Paste. Followed by crusty bread and air cured Molinari Salami.
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Post by just ol ed on Mar 26, 2021 14:26:30 GMT -5
will be diner (two) fish frys after helping wifie put away the groceries. Our usual Fri afternoon regulars, has worked for many yrs
Ed Duncan, Batavia, NY
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Post by mrlunting on Mar 26, 2021 17:06:46 GMT -5
will be diner (two) fish frys after helping wifie put away the groceries. Our usual Fri afternoon regulars, has worked for many yrs Ed Duncan, Batavia, NY If it ain't broke, don't fix it! 😁 |
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Post by Ronv69 on Mar 26, 2021 17:23:44 GMT -5
2x pulled pork sandwiches.
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Post by taiguy66 on Mar 26, 2021 17:53:32 GMT -5
Ordered a huge basket of wings after a fun day at the office. Good day, good company and good food. Doesn’t get any better than that.😁👍
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Post by mrlunting on Mar 26, 2021 18:32:47 GMT -5
Chicken fajitas for dinner.
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Post by Gandalf on Mar 26, 2021 18:42:05 GMT -5
Blackened chicken fiesta salad for dinner
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Post by trailboss on Mar 26, 2021 19:17:40 GMT -5
The search for the perfect Breakfast Burrito has brought me the "Sweet Earth" brand of Moss Landing.
Moss Landing is between Monterey and Watsonville California, just a nudge north of Castroville. When I lived in Hollister, it wasn't uncommon for us to Drive to Salinas, pick up lettuce that was harvested that day, Spend the morning in monterey Carmel for breakfast, drive to Castroville and pick up fresh Artichokes, eat lunch at Phil's Fish market in Moss landing, and pick up fresh strawberries and Blackberries in Watsonville before heading home. I had great connections in the foodservice industry, the buyers for the company I worked for knew all the people in the industry. Everything I got was the type of stuff that headed to 5 star resorts. Connections make a difference. I do not miss living in california, but that aspect, I do miss. Phil's Fish market is a gastronomic overload. philsfishmarket.com/menu |
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Post by Scott W on Mar 26, 2021 19:19:29 GMT -5
Turkey burger with jalapeños and onions
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Post by toshtego on Mar 26, 2021 19:21:41 GMT -5
Roast Chicken, a great Mac & Cheese, steamed asparagus. Happy!
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Post by Ronv69 on Mar 26, 2021 20:01:33 GMT -5
Got wings in the oven.
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Post by taiguy66 on Mar 26, 2021 21:14:05 GMT -5
Took mom out to her favourite Chinese Restaurant. Funny... even now, she’s still telling me how to eat my food. I could be 85 yrs old, but to my mom, I’ll still be her “little boy.
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Post by toshtego on Mar 26, 2021 22:19:37 GMT -5
Took mom out to her favourite Chinese Restaurant. Funny... even now, she’s still telling me how to eat my food. I could be 85 yrs old, but to my mom, I’ll still be her “little boy. You got that right. Glad you were able to spend the time together. |
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Post by just ol ed on Mar 27, 2021 8:45:23 GMT -5
soon to be Schwan #481 (3) toaster pancakes, one cycle. Usual adds & nuke to plateful of mess. k-cup cocoa, all to smoking room desk, eat & continue with the papers. Anything else in WAYS thread
Ed Duncan, Batavia, NY
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Post by Gandalf on Mar 27, 2021 12:13:45 GMT -5
Another Mediterranean Salad from Papa Murphy's
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Post by toshtego on Mar 27, 2021 12:31:29 GMT -5
An Omelet of spinach, asparagus, mushrooms and Vermont Cheddar with lotsa fresh cracked pepper.  Don't tell me. I see the place mat needs to be washed. Neat, I am not. |
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