|
|
Post by taiguy66 on Apr 4, 2021 22:06:14 GMT -5
We decided to do Chinese takeout for our Easter dinner. This way nobody had to slave over a hot oven. Good food with family: doesn’t get any better. Hope everyone had a terrific Easter Sunday!
|
|
|
|
Post by trailboss on Apr 4, 2021 22:09:35 GMT -5
I found some Certified Angus Chuck center steaks, made street tacos. Before the coals.  After the coals.  |
|
|
|
Post by bigwoolie on Apr 4, 2021 22:19:06 GMT -5
I took some leftover turkey from today’s Easter dinner and diced it up small, sautéed it in butter and minced garlic in a cast iron skillet with red peppers, broccoli and baby carrots for supper tonight. I bought a couple new pairs of Wrangler jeans last week, and I’m back in 33/36’s slim fit 😁. Bigwoolie don’t have to mean Fatwoolie.😅
|
|
|
|
Post by urbino on Apr 4, 2021 22:24:09 GMT -5
I found some Certified Angus Chuck center steaks, made street tacos. Before the coals. After the coals. I have no idea what street tacos are, but that looks tasty as all heck. |
|
|
|
Post by toshtego on Apr 4, 2021 23:15:07 GMT -5
That is a great way to spend the day. It was a great day. And I forgot to mention the Mushroom Brie Bisque. I'm going to have to find a recipe for that. It was delicious! Hope you had a great day too. WHen you find that recipe, please post it or PM it to me. That sounds Out of sight! I am partial to Camembert but never thought of a Camembert Soup. I will have to reflect upon that! |
|
|
|
Post by toshtego on Apr 4, 2021 23:17:07 GMT -5
I took some leftover turkey from today’s Easter dinner and diced it up small, sautéed it in butter and minced garlic in a cast iron skillet with red peppers, broccoli and baby carrots for supper tonight. I bought a couple new pairs of Wrangler jeans last week, and I’m back in 33/36’s slim fit 😁. Bigwoolie don’t have to mean Fatwoolie.😅 33 X 36!?!?!?! That was my size at age 27. Long, long ago. I have to salute you on your reduction. Well done. |
|
|
|
Post by just ol ed on Apr 5, 2021 8:41:51 GMT -5
soon to be Schwan #662 (2) toaster waffles, one cycle. Add usuals & nuke to plateful of mess. That + k-cup cocoa & all to smoking room desk, eat & continue with the papers. Wifie will have whatever cold cereal that was a sale item last time. Will have a Meals on Wheels for sups
Ed Duncan, Batavia, NY
|
|
|
|
Post by pepesdad1 on Apr 5, 2021 12:11:10 GMT -5
Just finished making a homemade apple pie also made some real whipping cream for those who want it (wife) and soon to try it.
|
|
|
|
Post by Gandalf on Apr 5, 2021 13:00:22 GMT -5
Lunch was burritos at a local restaurant
|
|
|
|
Post by just ol ed on Apr 5, 2021 14:41:21 GMT -5
after nap, will be leftover ham slices & a nice corn, cornbread item from Sunday's Easter-fest with family
Ed Duncan, Batavia, NY
|
|
|
|
Post by toshtego on Apr 5, 2021 14:43:51 GMT -5
Lunch was my bean and hominy soup with a Molinari Italian air cured salami sandwich on my own Italian style bread.
|
|
|
|
Post by Silver on Apr 5, 2021 15:47:40 GMT -5
Yesterday it was eggs, bacon, sausage, biscuits and gravy, and fresh berries for breakfast. Easter dinner was Delmonico steaks, cheesy potatoes and grilled green beans for dinner. Tonight's dinner will be tacos with chorizo and marinated flank steak.
|
|
|
|
Post by Scott W on Apr 5, 2021 17:39:03 GMT -5
Big salad with chic peas, peppers, tomatoes, curls and grilled chicken
|
|
|
|
Post by bigwoolie on Apr 5, 2021 18:57:03 GMT -5
Beef fajitas and elote with tortilla chips
|
|
|
|
Post by toshtego on Apr 5, 2021 20:01:54 GMT -5
Roast Chicken from last week in Marinara Sauce with spinach and shaved Reggiano Parmesan on whole wheat spaghetti.
I am big on one pot or one pan meals. I just cannot do the more complicated anymore.
A nice glass of red wine from Portugal.
|
|
|
|
Post by Gandalf on Apr 5, 2021 20:02:14 GMT -5
Spaghetti topped with canned chili for a quick dinner tonight
|
|
|
|
Post by Gandalf on Apr 5, 2021 20:02:55 GMT -5
Roast Chicken from last week in Marinara Sauce with spinach and shaved Reggiano Parmesan on whole wheat spaghetti. I am big on one pot or one pan meals. I just cannot do the more complicated anymore. A nice glass of red wine from Portugal. Sounds good |
|
|
|
Post by username on Apr 5, 2021 20:29:58 GMT -5
Ham with Brussels sprouts on the side.
|
|
|
|
Post by trailboss on Apr 5, 2021 21:22:15 GMT -5
Super nachos with leftovers.
|
|
|
|
Post by toshtego on Apr 5, 2021 22:20:59 GMT -5
Spaghetti topped with canned chili for a quick dinner tonight One of my favorites! |
|
|
|
Post by just ol ed on Apr 6, 2021 8:17:23 GMT -5
soon to be Schwan #506, add sausage link & shred sharp cheddar, nuke to plateful of mess. k-cup cocoa, all to smoking room desk, eat & continue with the papers.
Ed Duncan, Batavia, NY
making eating as plain & simple as possible
|
|
|
|
Post by taiguy66 on Apr 6, 2021 8:37:54 GMT -5
Usual breakfast: eggs, sausages, toast and lots of coffee. Have a great day everyone. ☕️
|
|
|
|
Post by toshtego on Apr 6, 2021 10:33:42 GMT -5
Half of a breakfast burrito with one fried egg on top. Pot of tea.
|
|
|
|
Post by lizardonarock on Apr 6, 2021 13:17:23 GMT -5
Put together some cheese, sour cream, green enchiladas for later. Took a while to put it all in one spot not a good day for hand control.
|
|
|
|
Post by toshtego on Apr 6, 2021 13:59:44 GMT -5
The last of the Chicken and Spinach in Marinara Sauce with Parmesan over whole wheat spaghetti. Made a good and filing lunch.
|
|
|
|
Post by just ol ed on Apr 6, 2021 14:40:47 GMT -5
snoozie next then to be Schwan #515 cod pieces bake, #755 bulk corn nuke. To TV for 6pm CBS news feed, local/national. Later company of Jeopardy, Ice cream on a stick. Eat well all
Ed Duncan, Batavia, NY
|
|
|
|
Post by puffy on Apr 6, 2021 14:55:50 GMT -5
Just finished a Quarter Pound Burger
|
|
|
|
Post by Gandalf on Apr 6, 2021 16:27:20 GMT -5
Bourbon BBQ Salmon at Ruby Tuesday for lunch
|
|
|
|
Post by username on Apr 6, 2021 20:26:02 GMT -5
Chicken oozie and kabobs.
|
|
|
|
Post by Gandalf on Apr 6, 2021 20:29:01 GMT -5
Thin crust pizza for dinner
|
|
