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Post by Gypo on Jun 18, 2022 10:54:54 GMT -5
Father Dempsey's in sandblasted bent Barling
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Post by cigrmaster on Jun 18, 2022 12:07:53 GMT -5
2015 Germains Brown Flake in a Brian Ruthenberg Billiard.  |
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Post by terrapinflyer on Jun 18, 2022 13:34:10 GMT -5
ODF RR in an Algiers Falcon. The heat wave here seems to have broken.
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Post by Silver on Jun 18, 2022 14:18:18 GMT -5
Three Friars in the Friday cob and Six Pence in a new self-made, slightly bent billiard on Sis/BIL's front porch this evening.  Nice pipe. You need some new newspaper. Haha, thought it adds character to the photo! |
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Post by william on Jun 18, 2022 14:18:54 GMT -5
Made several 10 minute excursions to the deck to smoke the McConnell Scottish Flake I stuffed into this Willmer brandy shortly before lunch. Too hot to smoke. Too hot to move. Official temp 5 minutes ago--99 with heat index of 119. Heat index was 122 at lunch time--so it is cooling off a bit.  I am ready for fall and football season....  |
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Post by Silver on Jun 18, 2022 14:20:20 GMT -5
2010 Orlik Golden Sliced in an MM 5th Ave Diplomat (polished) show cob with a blue/white swirl acrylic stem. Will MM ever be offering that cob up for sale? |
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Post by Silver on Jun 18, 2022 14:22:04 GMT -5
Just in from mowing, weeding, clipping, and trimming...boy-oh-boy, 78 degrees sure feels hot when you get really busy outside! Comoy's Cast #9 in a Savinelli rusticated 177. Embrace it, Herb. Before you know it, snow will be in the air again! |
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Post by Silver on Jun 18, 2022 14:33:16 GMT -5
Busy day today. Started with Pegasus in the Saturday cob (grabbed the wrong jar and rolled with it) and coffee on the back porch. The world kept turning, as far as I can tell. Went to the cemetery and planted flowers for my folks and grandparents. Mowed my wife's uncle's lawn. Watered our garden, baskets and pots. Cut and stacked some fire wood. Had a couple bowls of Three Friars and Bayou Morning, while doing all this. Now, I'm sitting on the small patio, under the apple tree, where my BBQ rigs are. I'm seasoning a new griddle top grill and enjoying a cigar. Gin and tonic to pair.
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Post by just ol ed on Jun 18, 2022 14:37:54 GMT -5
more trimming/snipping etc earlier, all the creaky old body could do for today. Tea at desk, Apertif in LaughingBacchus meer in smoking room. Usual nap soon, follow the golf, then to sups
61, to 65 & not a cloud in the sky
Ed Duncan, Batavia, NY
gots 'em, smokes 'em since '62
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Post by cigrmaster on Jun 18, 2022 15:32:54 GMT -5
2003 Brigham Klondike Gold in a Brian Ruthenberg Apple.  |
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Post by Goldbrick on Jun 18, 2022 17:27:48 GMT -5
Just in from mowing, weeding, clipping, and trimming...boy-oh-boy, 78 degrees sure feels hot when you get really busy outside! Comoy's Cast #9 in a Savinelli rusticated 177. Embrace it, Herb. Before you know it, snow will be in the air again! By mid July we'll be dreaming of snow, and snow cones too!  |
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Post by isett2860 on Jun 18, 2022 18:25:31 GMT -5
GL Pease Odessey in a bent Peterson p-lip with a military mount
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Deleted
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Post by Deleted on Jun 18, 2022 18:38:21 GMT -5
Finishing my day with Mumbo Jumbo mixture in my Chestnut 4111 Lovat. Pineapple Bubly on the side.
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Post by Goldbrick on Jun 18, 2022 19:07:41 GMT -5
Frog Morton Cellar in a Brigham One Dot billiard, with thick walls, covered in a shallow rustication, and a matt finish. A good smoking pipe, that's been neglected for far too long.
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Post by johnlawitzke on Jun 18, 2022 19:16:49 GMT -5
Working on finishing a bowl of 2017 Carolina Red Flake in my Kaywoodie Super Grain small Billiard. I started this one during the drive to and from dinner with my wife this evening.  |
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Post by johnlawitzke on Jun 18, 2022 19:58:02 GMT -5
2015 McC Old Dog in my 2008 Dunhill Amber Root 4103 oval shank Billiard.  |
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Post by Silver on Jun 18, 2022 20:18:42 GMT -5
After-dinner smoke of Three Friars in the Saturday cob.
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Zach
Pro Member
If you can't send money, send tobacco.
Posts: 4,367
First Name: Zach
Favorite Pipe: Too many currently, bound to change
Favorite Tobacco: Haunted Bookshop, Big 'N' Burley, Pegasus, Habana Daydream, OJK, Rum Twist, FVF, Escudo, Orlik Golden Sliced, Kendal Flake, Ennerdale
Location:
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Post by Zach on Jun 18, 2022 20:49:36 GMT -5
2010 Orlik Golden Sliced in an MM 5th Ave Diplomat (polished) show cob with a blue/white swirl acrylic stem. Will MM ever be offering that cob up for sale? I suppose they could do a variation of it at any point and offer it, but I was told they made some of these while there was a part shortage so it got a random blue acrylic stem, a silver aluminum band of sorts, on a Diplomat polished bowl. So, I just call it the "showcob" because they made them for the NASPC show last year with what they had.
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Post by turbocat on Jun 18, 2022 22:00:56 GMT -5
Beautiful and productive day today here. GH Louisiana Flake in a Pioneer calabash.
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Post by just ol ed on Jun 18, 2022 22:05:50 GMT -5
at desk with Apertif in old Nording freehand & a Coke. Headed to the chats
Ed Duncan, Batavia, NY
enjoying being old & still upright mostly
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Post by Silver on Jun 18, 2022 22:15:03 GMT -5
Haunted Bookshop in the Saturday cob.
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msokeefe
Junior Member
Posts: 464
First Name: Mark
Favorite Pipe: Petersen Red 03 bent apple spigot, Savinelli 310 KS
Favorite Tobacco: Father Dempsey, Presbyterian, Wilke’s Crystal Palace, Westminster, Black House
Location:
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Post by msokeefe on Jun 18, 2022 23:18:09 GMT -5
Nice pipe. You need some new newspaper. Haha, thought it adds character to the photo! Another great pipe! |
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Post by sidstavros on Jun 19, 2022 4:44:38 GMT -5
Hello from Athens-Greece with with 82 'F  Mac Baren Classic (Vanilla Cream). |
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Post by Deleted on Jun 19, 2022 4:57:21 GMT -5
Good morning! I am starting my day with some Mumbo Jumbo mixture in my County 4106 w/Cumberland mount. Black tea w/milk & sugar on the side. |
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Post by Goldbrick on Jun 19, 2022 6:08:28 GMT -5
Sutliff's Sunrise Smoke, in a matt finished billiard from Brigham, one coffee on the side, and I'm heading to the garden, before the heat takes over.
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Post by william on Jun 19, 2022 6:32:52 GMT -5
Good morning. EMP in a Willmer. Coffee in my "Dad" mug....  |
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Post by taiguy66 on Jun 19, 2022 8:07:58 GMT -5
Sorry for late Post but was extremely busy yesterday. Peterson’s 3P’s in my Savinelli Onda. It’s a wonderful smoke but the preparation time is ridiculous! Oh well, good things for those who wait.
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Post by taiguy66 on Jun 19, 2022 8:09:17 GMT -5
Getting an early start to my day. Heading off to the office with Bald Headed Teacher and Exhausted Rooster to keep me company. Happy Father’s Day gents.
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Post by taiguy66 on Jun 19, 2022 8:12:06 GMT -5
Sounds interesting Herb. What’s the recipe if you don’t mind sharing? Not a process I'd recommend, Ted, but hear goes... I started with a tin of Sutliff's Eastfarthing, I added tobacco from one of those Chocolate flavored cigars; a Churchill size one, with a lovely rich cigar aroma, I grew tired of the darker notes I found at that point, and added a half ounce of Yorktown, thinking to brighten the smoke a bit...some weeks later I found almost an ounce of Sutliff's Toasted Burley, and that ended up in the mix...  have you ever? If you don't count the original tin,  that's three encounters. Definitely a lot of work sir. Thanks for sharing. 😃 |
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Post by Silver on Jun 19, 2022 8:21:55 GMT -5
Haha, thought it adds character to the photo! Another great pipe! Thank you. |
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have you ever? 