Thanks to Dino for the Theory of pH
Jan 16, 2018 20:57:00 GMT -5
simnettpratt, crapgame, and 7 more like this
Post by Deleted on Jan 16, 2018 20:57:00 GMT -5
I changed up my diet due to discussion in another thread about pH factor altering tobacco enjoyment. I got some Nitrazine paper and indeed my tongue was too acid. So, I looked up all the stuff. Mouthwashes with Xylitol can help. Got a great one with that, iodine, and colloidal silver in it.
Then I decided to go a step further. For someone in such bad health you would think I would watch my foods. I do. I watch fatty meats, breads, pastas, and cheeses on my plate for the mere seconds before I inhale them. All on the acid list.
Okay, two nuts (no jokes, please) are on the Al Kaline (7.0 or higher) end (my favorite bat as a kid). Hazelnuts and Almonds. Celery and Carrots are great. I love celery in soup and fresh carrots. No problem there. Then I thought, what the heck, let's get some soups.
Tonight, instead of two chicken quarters I told Xuan one with a bowl of soup would be fine. Funny that these things are items I love, but just forgot they existed.
Over the course of today I have had six bowls of pipe. Two more than my normal maximum is. Yesterday was similar.
I am not getting any of the harshness I had experienced and am getting more of the tobacco flavor. Even on days my sinuses were murdering me the smokes were full and flavorful, though I didn't smoke as much those days.
Because of this nice club, and especially Dino, I learned something I didn't know, even when I worked in a lab. Your blood is slightly alkaline. That I knew. What I didn't know was your body works at all costs to keep it that way and sucks up all it can to keep that perfect balance. I figured that the blood pH just went up and down. Now I know and am feeding myself enough alk foods to make up the difference.
So when the moon hits your eye like a big pizza pie, make sure it has plenty green peppers on it
Then I decided to go a step further. For someone in such bad health you would think I would watch my foods. I do. I watch fatty meats, breads, pastas, and cheeses on my plate for the mere seconds before I inhale them. All on the acid list.
Okay, two nuts (no jokes, please) are on the Al Kaline (7.0 or higher) end (my favorite bat as a kid). Hazelnuts and Almonds. Celery and Carrots are great. I love celery in soup and fresh carrots. No problem there. Then I thought, what the heck, let's get some soups.
Tonight, instead of two chicken quarters I told Xuan one with a bowl of soup would be fine. Funny that these things are items I love, but just forgot they existed.
Over the course of today I have had six bowls of pipe. Two more than my normal maximum is. Yesterday was similar.
I am not getting any of the harshness I had experienced and am getting more of the tobacco flavor. Even on days my sinuses were murdering me the smokes were full and flavorful, though I didn't smoke as much those days.
Because of this nice club, and especially Dino, I learned something I didn't know, even when I worked in a lab. Your blood is slightly alkaline. That I knew. What I didn't know was your body works at all costs to keep it that way and sucks up all it can to keep that perfect balance. I figured that the blood pH just went up and down. Now I know and am feeding myself enough alk foods to make up the difference.
So when the moon hits your eye like a big pizza pie, make sure it has plenty green peppers on it
