Post by Wolfman on Jun 15, 2018 16:10:03 GMT -5
This review is based off an 11 year old tin.
Upon opening, I’m greeted with the McClelland apple-vinegar barrel smell. The ribbons are short in length and full in girth. They’re mostly dark and very dark brown. It did not need any time to dry. In addition to the savoury apple-vinegar Virginias, I sense a slight amount of burning wood. There’s also a spicy tang that’s consistent throughout the smoke. The bowl can get hot with puffing, but never harsh.
Black Sea Sokhoum is a full bodied , medium strength non-Latakia, Oriental forward blend. I recommend this to anyone who loves Oriental blends.
Upon opening, I’m greeted with the McClelland apple-vinegar barrel smell. The ribbons are short in length and full in girth. They’re mostly dark and very dark brown. It did not need any time to dry. In addition to the savoury apple-vinegar Virginias, I sense a slight amount of burning wood. There’s also a spicy tang that’s consistent throughout the smoke. The bowl can get hot with puffing, but never harsh.
Black Sea Sokhoum is a full bodied , medium strength non-Latakia, Oriental forward blend. I recommend this to anyone who loves Oriental blends.
