|
|
Post by just ol ed on Jul 24, 2023 12:39:48 GMT -5
Brunch earlier, (2) Schwan #662 toaster waffles one cycle. Usual adds, nuke to plateful of mess. k-cup cocoa, finished eating etc, paper read, now to snail mail then more sleep
79, clear earlier, now to 83, t.storms expected as skies darkening a lot
Ed-slowly dealing with
|
|
|
|
Post by trailboss on Jul 24, 2023 13:45:45 GMT -5
Whataburger.
|
|
|
|
Post by just ol ed on Jul 24, 2023 16:38:15 GMT -5
To be Zweigles skin-on red dawg, 8mins on G.Foreman indoor grill. 1-cup Musselmans smooth applesauce for side. Jeopardy later, an ice cream for company
Ed
|
|
|
|
Post by toshtego on Jul 24, 2023 19:55:56 GMT -5
Lunch in town at my favorite pizza place. A salad and large slice of their "Bottom Line" pizza. Good it was! Sausage, pepperoni, onions, peppers, green and black olives. In the 25 years here, this is the only pizza ordered by me.
|
|
|
|
Post by trailboss on Jul 24, 2023 19:59:07 GMT -5
Lunch in town at my favorite pizza place. A salad and large slice of their "Bottom Line" pizza. Good it was! Sausage, pepperoni, onions, peppers, green and black olives. In the 25 years here, this is the only pizza ordered by me. Pepperoni, Sausage and olives is my default position on pizza. Onions and peppers certainly enhance it. |
|
|
|
Post by just ol ed on Jul 25, 2023 11:46:06 GMT -5
Brunch was Schwan #717 sausage bowl, couple cheddar cubes for added "body", nuke to mess. Cocoa added, papers read, back to sleep for...
Ed
Eats to live, not the opposite
|
|
|
|
Post by just ol ed on Jul 25, 2023 15:20:40 GMT -5
after snoozie, one piece Schwan #404 breaded chicken bake, 1-cup #769 mix vegs nuke. To TV, eat & newsfeeds. Jeopardy later, ice cream for company
76, overcast for now
Ed-dealing with...
|
|
|
|
Post by toshtego on Jul 25, 2023 19:50:53 GMT -5
100 degrees in Taos today while I was in for medical stuff. Lunch was a strawberry milkshake from Baskin Robbins.
|
|
|
|
Post by username on Jul 25, 2023 20:42:47 GMT -5
Toaster waffles and real maple syrup
|
|
|
|
Post by just ol ed on Jul 26, 2023 10:41:10 GMT -5
Brunch to be 3 Schwan toaster pancakes one cycle. Usual sides, butter real maple syrup, two link sausage. Nuke to plateful of mess, eat & to papers. Sure to be a sleepie soon after
Ed-sleeps a lot, little energy
|
|
|
|
Post by just ol ed on Jul 26, 2023 15:28:17 GMT -5
After mentioned snoozie, for sure no bake with A/C running..2 English muffins, toast/buttered. Store brand crunchy p.butter & grape jelly for topping. Usual eats at TV with newsfeeds. Jeopardy later, Schwan ice cream cone for company
Ed-keepin' it simple as always
|
|
|
|
Post by Silver on Jul 26, 2023 17:40:57 GMT -5
Tuna melt for dinner.
|
|
|
|
Post by trailboss on Jul 26, 2023 20:54:06 GMT -5
Carnitas chimichanga with red Chile sauce, guacamole, sour cream. In Tombstone tonight. Sunset out back, impressive light show light rain. imgur.com/a/xC3OXL4 |
|
|
|
Post by toshtego on Jul 26, 2023 21:34:58 GMT -5
In town for more medical consultations and therapy for my legs. Lunched at a Mexican place new to me. Chile Rellenos con Mole. Man, that was good!
|
|
|
|
Post by just ol ed on Jul 27, 2023 11:51:22 GMT -5
Schwan (2) toaster waffles one cycle. Usual adds, nuke to platefulll of mess. To back room & eat, papers, mail. Sure to be snoozie soon as fulla food!
Ed-eats bland
|
|
|
|
Post by toshtego on Jul 27, 2023 13:29:28 GMT -5
A steak sandwich on a toasted non-gluten sub roll, homemade three bean salad with vegetables and cheese.
|
|
|
|
Post by instymp on Jul 27, 2023 17:27:50 GMT -5
Beef-a-roni with a half a pound of browned burger & a can of green beans thrown in.
|
|
|
|
Post by toshtego on Jul 28, 2023 12:10:44 GMT -5
Parish Rice, lightly fried with scrambled eggs and broccoli. Tamari Sauce.
|
|
|
|
Post by just ol ed on Jul 28, 2023 15:52:45 GMT -5
after snoozie usual Friday doings, to diner, home with fish fry & 2 sides. Re-heat the fries, donate other side, hope to a Veteran. To TV, newsfeeds, a CokeClassic for wash down. A Schwan ice cream novelty later, Jeopardy for company. WWE Smackdown at 8pm on FOX, surprised if stay awake for all
Ed
|
|
|
|
Post by toshtego on Jul 29, 2023 12:35:48 GMT -5
Breakfast was a Banger in a non-gluten roll with Gulden's Mustard.
|
|
|
|
Post by trailboss on Jul 29, 2023 13:43:38 GMT -5
Made breakfast today, and wanted a glass of milk. Poured a glass and it was spoiled with an Aug. 6th “pull from shelf” date. (Milk should be good for up to 7 days from “pull” date.)
The wife bought that “great value” brand because she happened to be in Walmart. I have come to the conclusion that any food not in a box or can is not worth buying at Walmart.
|
|
|
|
Post by just ol ed on Jul 29, 2023 17:00:15 GMT -5
Will be Zweigles skin-on white dawg 8mins on the G.Foreman one temp grill. Side of 1-cup Musselmans smooth applesauce. Ice cream novelty later, Jeopardy repeats for side
Ed-little energy to do much else
|
|
|
|
Post by trailboss on Jul 29, 2023 18:47:08 GMT -5
Ham and Swiss sandwich, chicken noodle soup at Wildflower bread company. Passion fruit iced tea.
Pleasant weather in the mall, not so much outside.😉
|
|
|
|
Post by toshtego on Jul 29, 2023 19:02:02 GMT -5
A thin beef steak, Arm cut, smothered in Wolf Chile con Carne without beans. Fried egg on top. That was lunch.
|
|
|
|
Post by just ol ed on Jul 30, 2023 11:02:43 GMT -5
finished bowl of dry store brand frosted mini-wheats earlier. Brunch with the ol' gals coming up soon. The usuals in case any newbies wondering. Pancakes/waffles/sausage patties/English muffins. Drinks; them de-caf, me cocoa (do not do coffee in any form). Time to head over for the food & adult activities
Ed
|
|
|
|
Post by toshtego on Jul 30, 2023 12:09:25 GMT -5
Poached egg on sliced White Pudding fried with back bacon, one Chipolata sausage and hash brown potatoes.
|
|
|
|
Post by username on Jul 30, 2023 15:26:21 GMT -5
Tri tip.  [/url] |
|
|
|
Post by just ol ed on Jul 30, 2023 16:29:31 GMT -5
after usual huge brunch with the ol' gals, quick/easy sups. (2) English muffins, toasted/buttered. A goodly dose of store brand crunchy p.butter & strawberry on top, another CokeClassic as side
Ed-simple mind, simple foods today
|
|
|
|
Post by trailboss on Jul 30, 2023 17:05:25 GMT -5
Tri tip. [/url][/quote] One of my favorite cuts of beef, it has great texture and taste, easy to char the outside and have the inside as rare as you prefer. Just the right size where the seasoning penetrates perfectly. When I was in the meat business I was told that generally speaking, the tri-tip cut is more available in the western markets. The way beef is butchered for the eastern markets, the beef is butchered differently as to where you do not get that cut. That was in the 1980’s, it might be different now. |
|
|
|
Post by username on Jul 30, 2023 17:12:55 GMT -5
[/url][/quote]
One of my favorite cuts of beef, it has great texture and taste, easy to char the outside and have the inside as rare as you prefer. Just the right size where the seasoning penetrates perfectly.
When I was in the meat business I was told that generally speaking, the tri-tip cut is more available in the western markets. The way beef is butchered for the eastern markets, the beef is butchered differently as to where you do not get that cut.
That was in the 1980’s, it might be different now.[/quote]
I've heard that it was primarily a west coast cut as well. It came out really good. I was nervous as I haven't used my dad's traiger before but the directions on their site came out perfectly.
|
|
