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Post by Ronv69 on Apr 4, 2024 16:34:04 GMT -5
Medium Deluxe Schlotzsky. Iced tea on the side.
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Post by Silver on Apr 4, 2024 16:43:55 GMT -5
Pork tenderloin and salad tonight.
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Post by just ol ed on Apr 4, 2024 17:21:57 GMT -5
Now baking, chicken pieces & fries, 1-cup bulk corn nuke, usual later
34, heavy wet snow falling now, will stick to grass
Ed-will feed himself well
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Post by username on Apr 4, 2024 18:19:59 GMT -5
Alice of new York style pizza as a coworker brought in a pizza to share with everyone.
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Post by coalsmoke on Apr 4, 2024 18:36:55 GMT -5
Cheeseburger with peas and a couple of homemade muffins for later.
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Post by trailboss on Apr 4, 2024 20:18:31 GMT -5
Stopped by Sunny D's cafe in Huachuca city Arizona this AM....Corned Beef Hash, Hash Browns, Eggs over medium, bacon, and sausage and really good coffee.
The Warehouse I work out of hired a Greek catering company to provide all kinds of Greek fare for lunch, from salads to Gyro's and everything in between.
Light snacks back at home.
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Post by Ronv69 on Apr 4, 2024 22:11:07 GMT -5
Air fried butterflied shrimp and crawfish etouffee and rice. Salad and tea.
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Post by lizardonarock on Apr 4, 2024 22:21:28 GMT -5
5oz sirloin steak, brussels sprouts in a butter sauce, middle east brand rice lemon aide to wash it down. Peeps for dessert
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Post by coalsmoke on Apr 5, 2024 4:36:48 GMT -5
Air fried butterflied shrimp and crawfish etouffee and rice. Salad and tea. Crawfish etouffee! Ate a lot of that and shrimp etouffee when I lived in Louisiana. Love it. |
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Post by toshtego on Apr 5, 2024 7:04:30 GMT -5
A frozen burrito from the air fryer with a can of Nalley's Chile con Carne on top. Quick and easy. I prefer Dennison's or Wolf's but Nalley's will do.
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Post by just ol ed on Apr 5, 2024 10:36:17 GMT -5
Same munchies as always before, mixed nuts & frosted mini-wheats, store brand. Will be soon, toaster waffles one cycle, then nuke with sausage links & k-cup cocoa. Same back room check writing, sure back to sleep later
Ed-routines for me work best
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Post by trailboss on Apr 5, 2024 13:04:11 GMT -5
Had a “everything” newyorker bagel with garden vegetable cream cheese.
Thanks John (Toshtego) for the suggestion, these bagels freeze great and when you follow the thaw/ bake instructions they taste bakery fresh.
The best bagels I have ever had.
After we burn through these, probably going to order the mini bagels.
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Post by just ol ed on Apr 5, 2024 15:49:44 GMT -5
Staying home this time, Cod pieces halfway done baked with tater-tots, 1-cup mix vegs nuke. To TV the usuals newsfeeds
Ed-extra simple tonite
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Post by urbino on Apr 5, 2024 15:51:02 GMT -5
Staying home this time, Cod pieces halfway done baked with tater-tots, 1-cup mix vegs nuke. To TV the usuals newsfeeds Ed-extra simple tonite Too chilly out to go to the diner? |
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Post by lizardonarock on Apr 5, 2024 16:07:17 GMT -5
Tacos in just a few minutes.
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Post by coalsmoke on Apr 5, 2024 16:28:29 GMT -5
Tonight's dinner will be Janet's wonderful meatloaf, gemelli pasta sauteed in oil and garlic, and string beans.
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Post by Silver on Apr 5, 2024 17:49:24 GMT -5
Grilled T-bones, broccoli salad and cucumber salad.
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Post by toshtego on Apr 5, 2024 19:38:04 GMT -5
Had a “everything” newyorker bagel with garden vegetable cream cheese. Thanks John (Toshtego) for the suggestion, these bagels freeze great and when you follow the thaw/ bake instructions they taste bakery fresh. The best bagels I have ever had. After we burn through these, probably going to order the mini bagels. They are large and almost a meal in themselves. I have been toasting half and saving the other for another day. I might try the minis. |
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Post by toshtego on Apr 5, 2024 19:38:38 GMT -5
Tacos in just a few minutes. I just finished dinner and my mouth is watering. Tacos!! |
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Post by toshtego on Apr 5, 2024 19:39:40 GMT -5
Tonight's dinner will be Janet's wonderful meatloaf, gemelli pasta sauteed in oil and garlic, and string beans. That sounds superb. I have been thinking of making one, too. It is about that time. |
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Post by just ol ed on Apr 6, 2024 10:45:28 GMT -5
Usual munchies so far. Store brand toaster pancakes one cycle, short heat up sausage links then nuke for a couple minutes. Add k-cup cocoa, to back room, eat & write out a couple more bill-pay checks
Ed-well fed by then
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Post by trailboss on Apr 6, 2024 12:06:25 GMT -5
Had a “everything” newyorker bagel with garden vegetable cream cheese. Thanks John (Toshtego) for the suggestion, these bagels freeze great and when you follow the thaw/ bake instructions they taste bakery fresh. The best bagels I have ever had. After we burn through these, probably going to order the mini bagels. They are large and almost a meal in themselves. I have been toasting half and saving the other for another day. I might try the minis. Yes they are…. If you make a bacon and egg bagel with the regular sized ones, it brings on laziness. Buying six dozed is a lot more economical than 2 dozen, but that is a lot of bagels. When we do buy the six dozen, I will have one of the kids split the shipment with me. |
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Post by toshtego on Apr 6, 2024 12:32:24 GMT -5
Breakfast was the rest of the tinned corned beef with diced pressed tofu and sliced Savoy Cabbage leaves together in the skillet with a fried egg on top. I mean to call it something as it is good enough to make again. Could be made with sausage instead of corned beef.
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Post by username on Apr 6, 2024 12:47:18 GMT -5
Going to be sweet tomatoes just waiting for them to open.
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Post by username on Apr 6, 2024 14:27:02 GMT -5
Going to be sweet tomatoes just waiting for them to open. took a bit to get in as I was in the middle of the line but once I got in it was as good I remember. Had a couple big plates of salad some chicken noodle soup and some focaccia bread haven't hit the desert yet as I don't know what I want probably the chocolate mouse. |
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Post by trailboss on Apr 6, 2024 14:52:21 GMT -5
Going to be sweet tomatoes just waiting for them to open. We had one nearby they closed a long time ago... On a hot day the salads were great, on a chilly day so was the soups. |
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Post by trailboss on Apr 6, 2024 14:55:38 GMT -5
Started out as 4#...hate to think of what the yield is.  Garlic/ soy beef jerky at the top. Franks Red Hot sauce the lower beef was marinated in... nowhere near as hot as the sauce by itself, a hint of spice at the end.  |
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Post by toshtego on Apr 6, 2024 15:27:31 GMT -5
A freind told me Sweet Tomatoes are pretty good restaurants for a chain operation. Never been in one.
A cup of my own lentil soup for lunch with a a toasted NYC bagel half and butter.
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Post by just ol ed on Apr 6, 2024 16:30:14 GMT -5
To be soon, cod filletes, hash-browns in pre-heated oven to 475. Cheap marg on both once on the plate. 1-cup bulk corn completes things. Just cheese slices melted over the fish. Tea & cookies later, eveything store brand as is usual. In case anybody ever lived in area, out grocery store is Tops, not close to any big-name chain
Ed
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Post by coalsmoke on Apr 6, 2024 16:36:15 GMT -5
Snacking on some pecan halves while dinner cooks. Tonight it'll be boneless pork ribs with sauerkraut and carrots.
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