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Post by toshtego on Apr 25, 2024 11:40:12 GMT -5
KFC pot pies tonight. The wife is pretty sick, the only thing that sounded good to her. Sleeping in the guest bedroom tonight, whatever she has as a diversion from the notable movie …”I am not having what she is having” (Couldn’t remember if it was when harry met sally or sleepless in seattle) Too lazy to care.😉 I hope the Missus recovers quickly. As for KFC Pot Pies, sometimes they are pretty good. Sometimes I wonder where the chicken went! If you want a great chicken pie, try Jolly Posh. They have several chicken and steak pies. They are excellent. Best crust ever in a pie. Plenty of ingredients. I believe they are made by a vendor in one of the Carolinas. Delivered frozen for storage. |
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Post by trailboss on Apr 25, 2024 12:31:42 GMT -5
Thanks for the tip, but other than bagels I doubt that I will buy any groceries online, especially frozen.
I have a large freezer that stays constantly full.
From time to time I make pot pie from a rotisserie chicken, very easy and very inexpensive… if anything I have to not overdo it with the chicken!
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Post by toshtego on Apr 25, 2024 13:06:12 GMT -5
Thanks for the tip, but other than bagels I doubt that I will buy any groceries online, especially frozen. I have a large freezer that stays constantly full. From time to time I make pot pie from a rotisserie chicken, very easy and very inexpensive… if anything I have to not overdo it with the chicken! I need to do that more often. I always enjoy the results. Ready biscuit dough in the can makes it very easy. I roll the dough thinner to make more of a pie like crust. I use pie shells on the bottom but not the graham cracker ones! Potatoes, carrots, peas frozen mix with fresh mushrooms and my own chicken gravy made from stock. Somethings I cannot abide premade. |
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Post by just ol ed on Apr 25, 2024 13:34:04 GMT -5
Brunch finished an hour ago, pancakes/sausage links + usuals, no snail-mail today, couple bill pay checks done, cigar then snoozie
Ed-dealing with...
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Post by Darin on Apr 25, 2024 14:23:14 GMT -5
Chicken Cacciatori with Angel hair pasta
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Post by Ronv69 on Apr 25, 2024 14:49:05 GMT -5
Smoked turkey with provolone lettuce tomato and pickle. Iced tea on the side.
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Post by coalsmoke on Apr 25, 2024 15:07:01 GMT -5
Smoked turkey with provolone lettuce tomato and pickle. Iced tea on the side. My kinda sandwich...sounds good! |
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Post by trailboss on Apr 25, 2024 16:23:44 GMT -5
Thanks for the tip, but other than bagels I doubt that I will buy any groceries online, especially frozen. I have a large freezer that stays constantly full. From time to time I make pot pie from a rotisserie chicken, very easy and very inexpensive… if anything I have to not overdo it with the chicken! I need to do that more often. I always enjoy the results. Ready biscuit dough in the can makes it very easy. I roll the dough thinner to make more of a pie like crust. I use pie shells on the bottom but not the graham cracker ones! Potatoes, carrots, peas frozen mix with fresh mushrooms and my own chicken gravy made from stock. Somethings I cannot abide premade. Pretty much the way I make it I am a crust cheater also. "Vivian" used to live next door, a child in Steinbecks America in Salinas valley...heavenly crusts she made for my pot pies, the only cost was she was given one....I should have been an understudy, I might be the "Famous Amos" of a Pot pie franchise. |
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Post by Silver on Apr 25, 2024 17:27:27 GMT -5
Chicken and many vegetables stir-fry. On a bed of shiritaki noodles for me, white rice for my wife.
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Post by toshtego on Apr 25, 2024 17:35:13 GMT -5
Chicken Cacciatori with Angel hair pasta I used to make that frequently. Ditto Coq au Vin. Need to get back on it. Also, both are good with rabbit in place of the chicken. A meatloaf just out of the oven. Ground Elk, ground pork, diced: onion, red bell pepper, zucchini, celery, parsley, garlic, bread crumbs, two eggs, Piri Piri seasoning. Had to also make another cornbread this one with cheddar cheese chunks added along with Polenta uncooked for texture. The oven was hot, what else could I do??? |
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Post by trailboss on Apr 25, 2024 17:49:37 GMT -5
Chicken Cacciatori with Angel hair pasta I used to make that frequently. Ditto Coq au Vin. Need to get back on it. Also, both are good with rabbit in place of the chicken. A meatloaf just out of the oven. Ground Elk, ground pork, diced: onion, red bell pepper, zucchini, celery, parsley, garlic, bread crumbs, two eggs, Piri Piri seasoning. Had to also make another cornbread this one with cheddar cheese chunks added along with Polenta uncooked for texture. The oven was hot, what else could I do??? You may live remotely, but you have a way of making the most of what is available. Sounds like a meal fit for a King. |
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Post by coalsmoke on Apr 25, 2024 17:56:34 GMT -5
Information is a bit sketchy coming out of the kitchen, but from what I can piece together, dinner will be sweet Italian sausage with potatoes and mushrooms.
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Post by just ol ed on Apr 26, 2024 10:45:26 GMT -5
Ususal munchies, store brand frosted mini-wheats, mixed nuts. Brunch soon, toaster pancakes one cycle, add couple Banquet sausage patties, add usual, nuke to plateful of mess. Eat in back room, check snail-mail then most likely to snoozie
Ed-force of habit
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Post by trailboss on Apr 26, 2024 12:48:12 GMT -5
Whataburger, fries, Iced tea.
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Post by toshtego on Apr 26, 2024 12:48:37 GMT -5
Nalley's Chili con Carne with added oregano, cumin, and Chile Caribe. Good it was with my own cornbread.
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Post by toshtego on Apr 26, 2024 12:49:17 GMT -5
Whataburger, fries, Iced tea. Never been to their stores. I hear they are good enough to eat! |
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Post by Ronv69 on Apr 26, 2024 13:10:49 GMT -5
Whataburger, fries, Iced tea. Never been to their stores. I hear they are good enough to eat! Most people like them, but they aren't my favorite. I'll take DQ over Whataburger most days. |
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Post by just ol ed on Apr 26, 2024 16:26:21 GMT -5
To diner, home with fish fry & fries, other side hope to donate to a Veteran. Eat at TV with newsfeeds, store brand tea/cookies later & WWE Smackdown
Ed
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Post by lizardonarock on Apr 26, 2024 17:05:42 GMT -5
Polishing off the leftover Chinese food and content as a lizard on a warm rock.
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Post by toshtego on Apr 26, 2024 17:11:00 GMT -5
Never been to their stores. I hear they are good enough to eat! Most people like them, but they aren't my favorite. I'll take DQ over Whataburger most days. My only problem with DQ is it would be impossible for me NOT to order a milkshake and that is verboten in these parts. Cancer loves sugar. Every time I drive through Española I have to avert my eyes when passing the DQ I used to always stop at. |
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Post by username on Apr 26, 2024 17:13:19 GMT -5
Most of the DQs in my neck of the woods don't do hot food so I don't go their often. I do like the cherry dilly bars.
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Post by coalsmoke on Apr 26, 2024 17:19:03 GMT -5
Assorted leftovers for dinner tonight.
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Post by Ronv69 on Apr 26, 2024 18:56:09 GMT -5
Most people like them, but they aren't my favorite. I'll take DQ over Whataburger most days. My only problem with DQ is it would be impossible for me NOT to order a milkshake and that is verboten in these parts. Cancer loves sugar. Every time I drive through Española I have to avert my eyes when passing the DQ I used to always stop at. I only order a small shake every couple of years. |
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Post by Ronv69 on Apr 26, 2024 18:58:12 GMT -5
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Post by Ronv69 on Apr 26, 2024 19:02:23 GMT -5
Had a catfish plate from catfish king for lunch and remembered why I usually drive on by. Over cooked and under seasoned. For what we spent on lunch, I could have got the 30 piece from the Filling Station and been set for the weekend with good fish for the same price.
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Post by trailboss on Apr 26, 2024 21:03:09 GMT -5
Never been to their stores. I hear they are good enough to eat! Most people like them, but they aren't my favorite. I'll take DQ over Whataburger most days. And DQ suffers compared to WB here… maybe a regional thing on sourcing ingredients. |
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Post by trailboss on Apr 26, 2024 21:14:57 GMT -5
Redenbacher popcorn cooked on the stove with cocoanut oil, melted butter.
Popcorn the way you remember it, no chemical taste like at the cinema.
Still tastes fresh days later.
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Post by lizardonarock on Apr 26, 2024 21:27:15 GMT -5
Strawberrys with whipped cream and not cool whip.
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Post by username on Apr 26, 2024 21:31:22 GMT -5
Bagged salad with olive garden Italian dressing. I find that since I can buy the dressing at the grocery store I don't go to olive garden anymore.
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Post by toshtego on Apr 26, 2024 21:41:22 GMT -5
Day two for the meatloaf and a nice scratch gravy. Baked potato with yogurt and butter. Spinach and lettuce salad. Roquefort Dressing from old Bob's.
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