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Post by Cramptholomew on Nov 18, 2019 14:06:57 GMT -5
Cheeta, Rustica, Old Paris, with some TPS thrown in.
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Post by roadsdiverged on Nov 18, 2019 19:08:19 GMT -5
What do ya know?...
More Thors Hammee
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Post by roadsdiverged on Nov 22, 2019 9:51:05 GMT -5
Still stuck on Thors Hammer
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ktgivens
New Member
Posts: 18
First Name: Ken
Favorite Pipe: S.bang
Favorite Tobacco: Peretti Tashkent
Location:
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Post by ktgivens on Nov 22, 2019 10:19:39 GMT -5
A little President this morning to clear things up nostril-wise
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Post by Darin on Nov 22, 2019 10:25:47 GMT -5
It was NC Madras earlier with coffee and pipe ... Afghan White / White Elephant now at work.
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Post by Darin on Nov 22, 2019 11:46:03 GMT -5
Begum Green ... really nice out of a warm pocket!  |
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Post by Cramptholomew on Nov 22, 2019 11:57:00 GMT -5
Begum Green ... really nice out of a warm pocket! |
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Post by roadsdiverged on Nov 22, 2019 12:08:00 GMT -5
Hahaha! Perfect response Jason!!
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Post by Darin on Nov 22, 2019 12:16:00 GMT -5
LOL! |
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Post by Darin on Nov 22, 2019 15:29:39 GMT -5
Viking Dark alongside a medium Latte, extra dirty.
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Post by Darin on Nov 22, 2019 19:25:20 GMT -5
6P Super Kailash
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Post by Darin on Nov 23, 2019 9:47:29 GMT -5
NC Madras with coffee earlier … Plum Cake now at work
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Post by Darin on Nov 23, 2019 11:53:00 GMT -5
More Pluuuuum Cake!
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Post by roadsdiverged on Nov 23, 2019 12:22:35 GMT -5
So much old dry snuff. Makes me sad to dump it, but its already been rehydrated 1 or 2 times...
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Post by Darin on Nov 23, 2019 15:38:55 GMT -5
Viking Brown & Dark mixed together about 50/50
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Post by Cramptholomew on Nov 23, 2019 15:58:37 GMT -5
My usuals, twice today.
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Post by Darin on Nov 23, 2019 17:51:07 GMT -5
Old Mill Arabesque with a large Latte
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Post by Darin on Nov 23, 2019 20:16:00 GMT -5
Begum Green / White Elephant
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Post by Darin on Nov 24, 2019 10:26:59 GMT -5
I'm declaring it Schmalzler Sunday! Sternecker Straubinger with coffee earlier and Poschl A Brasil now at work. |
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Post by Darin on Nov 24, 2019 12:44:55 GMT -5
Gekachelter Virginie with more coffee to drink
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Post by Cramptholomew on Nov 24, 2019 13:15:15 GMT -5
About to head.out to the garage for a pipe and some snuff. Will be my usuals.
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Post by Darin on Nov 24, 2019 15:19:45 GMT -5
Molens de Kralingse St. Omer's #1
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Deleted
Deleted Member
Posts: 0
Location:
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Post by Deleted on Nov 24, 2019 15:50:29 GMT -5
Molens de Kralingse St. Omer's #1 Krikey! your not even speaking English anymore. |
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Post by Darin on Nov 24, 2019 16:07:15 GMT -5
LOL … brushing up on my Dutch! |
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Post by Cramptholomew on Nov 26, 2019 22:15:05 GMT -5
Lots of Cheeta, Rustica, TPS, HDT, and Old Paris.
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Post by Darin on Nov 30, 2019 17:31:00 GMT -5
Dholakia Plum Cake ... my unofficial holiday snuff.
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Chuckus
Junior Member
Posts: 373
First Name: Chuck
Favorite Pipe: Falcon
Favorite Tobacco: Sutliff Crumble Kake VaPerique
Location:
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Post by Chuckus on Dec 2, 2019 7:36:30 GMT -5
Mixture of rustica and toque xp extra.
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Post by Kerley0319 on Dec 2, 2019 20:43:20 GMT -5
So i tried my hand at making some snuff. Not from whole leaf yet that wont be until next year but I had a few ounces of Bayou Morning go dry on me. The container I had it in wasn't as sealed as I thought and it got crispy crispy dry. I grinded it up real good and added a bit of salt then left a bit to the side to compare later. Then I mixed a bit of vanilla extract with distilled water and misted it over the flour in a pirex dish and toasted it in the oven as low as it would go. Let it set out for one day and then gave another pulse in the grinder to get a few clumps out. Just gave it a whirl and its not bad at all, though the vanilla didnt carry over as much as i wanted. Just a hint.
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Post by Darin on Dec 7, 2019 12:05:55 GMT -5
So i tried my hand at making some snuff. Not from whole leaf yet that wont be until next year but I had a few ounces of Bayou Morning go dry on me. The container I had it in wasn't as sealed as I thought and it got crispy crispy dry. I grinded it up real good and added a bit of salt then left a bit to the side to compare later. Then I mixed a bit of vanilla extract with distilled water and misted it over the flour in a pirex dish and toasted it in the oven as low as it would go. Let it set out for one day and then gave another pulse in the grinder to get a few clumps out. Just gave it a whirl and its not bad at all, though the vanilla didnt carry over as much as i wanted. Just a hint.
Congrats! The very first snuff I made was also from dried out pipe tobacco. The process can be as simple or as complex as you want it to be … just like cooking!
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Post by Darin on Dec 7, 2019 16:15:31 GMT -5
Barnyard Brute with some after-lunch coffee
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