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Post by jeffd on Jun 17, 2018 9:59:49 GMT -5
I went to a restaurant/bar. I had a 1/2 lb cheeseburger with chedder and bacon, and roasted new potatoes with chedder and crumbled bacon, and for dessert I had an Old Grand Dad old fashioned, double bitters.
Now smoking Billy Budd Blonde in a Sav 320EX.
Its comfort all the way.
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Post by Deleted on Jun 17, 2018 10:45:32 GMT -5
Special caramel & vanilla cream pancakes 👍👌👍
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Post by zambini on Jun 17, 2018 12:10:42 GMT -5
I'm about to make some bratwursts and Russian salad for lunch in between matches.
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Post by Deleted on Jun 17, 2018 14:12:36 GMT -5
Just finished making a cornbread, with a can of cream 🌽 corrn 🌽 . As real as it gets. Soon I’ll be enjoying a big piece 👍
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Post by Darin on Jun 17, 2018 17:43:27 GMT -5
Giant stack of Nachos for dinner with lots of jalapenos and black olives.
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Post by Legend Lover on Jun 17, 2018 18:01:35 GMT -5
Giant stack of Nachos for dinner with lots of jalapenos and black olives. Ha. I had exactly the same! |
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Post by Darin on Jun 17, 2018 18:26:28 GMT -5
Giant stack of Nachos for dinner with lots of jalapenos and black olives. Ha. I had exactly the same! You can never go wrong with that one!  |
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Post by trailboss on Jun 17, 2018 18:55:03 GMT -5
Daughter is making spaghetti with ground venison, I have a rumbly in my tumbly.
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Post by Deleted on Jun 17, 2018 20:14:36 GMT -5
Pizza tonight with good Ole Coke.
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Post by Ronv69 on Jun 17, 2018 20:41:53 GMT -5
Friday we went to Sylvia Mae's Soul Food in Jacksonville Texas.
I had smothered pork chops, macaroni and cheese, butter beans, and fried cornbread. My wife had oxtails with rice, candied yams, fried cabbage and mustard greens. She had bread pudding and I had peach cobbler.
I was GOOD!
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Post by toshtego on Jun 17, 2018 20:52:26 GMT -5
Friday we went to Sylvia Mae's Soul Food in Jacksonville Texas. I had smothered pork chops, macaroni and cheese, butter beans, and fried cornbread. My wife had oxtails with rice, candied yams, fried cabbage and mustard greens. She had bread pudding and I had peach cobbler. I was GOOD!
Shoot! Would I ever like to visit that place!!!!
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Post by Ronv69 on Jun 17, 2018 22:40:41 GMT -5
Friday we went to Sylvia Mae's Soul Food in Jacksonville Texas. I had smothered pork chops, macaroni and cheese, butter beans, and fried cornbread. My wife had oxtails with rice, candied yams, fried cabbage and mustard greens. She had bread pudding and I had peach cobbler. I was GOOD!
Shoot! Would I ever like to visit that place!!!!
It's a great place. We and another couple were the only ones there because we were after the lunch crunch. We were going to eat there Saturday too but she was booked solid. It's just a little shack with a couple of window AC units and a dirt parking lot. She was featured on a local TV show, "Texas Country Reporter" and she has all the business she can handle. We drove 171 miles and the other couple drove over 200. Sylvia Mae is also the sweetest person you would ever meet. |
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Post by Legend Lover on Jun 18, 2018 3:06:06 GMT -5
The place must be good. That's a lot of miles to travel for food, Ronv69. |
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Post by toshtego on Jun 18, 2018 11:53:39 GMT -5
The place must be good. That's a lot of miles to travel for food, Ronv69 . Not really. Everything is bigger and further in Texas. |
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Post by Ronv69 on Jun 18, 2018 12:38:57 GMT -5
The Gold Wing club regularly rides 200 miles for a meal, but that's not for the food, usually. There's a few places that are worth it. I would drive 200 miles to eat at Eagan's in Waterford. That's only 225 miles for Legend Lover. 😈 Of course he probably has great seafood closer than that. |
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Post by Cramptholomew on Jun 18, 2018 17:15:15 GMT -5
For supper: Prosciutto, fresh mozz, roasted peppers, fresh basil, and balsamic on ciabatta. Great sandwich.
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Post by Legend Lover on Jun 18, 2018 17:21:35 GMT -5
The Gold Wing club regularly rides 200 miles for a meal, but that's not for the food, usually. There's a few places that are worth it. I would drive 200 miles to eat at Eagan's in Waterford. That's only 225 miles for Legend Lover. 😈 Of course he probably has great seafood closer than that. yea, we've the Mourne seafood bar in Newcastle which does great seafood. There are also a few places in Bangor too... Both about a 40 min drive from me. I would never think of driving 200 miles for food... Ever. |
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Post by Deleted on Jun 18, 2018 17:22:24 GMT -5
Not feeling my best so...
Steel Cut Oatmeal with Walnut oil and that’s about it for me tonight. It’s gotta get better!!!
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Post by Ronv69 on Jun 18, 2018 18:31:58 GMT -5
The Gold Wing club regularly rides 200 miles for a meal, but that's not for the food, usually. There's a few places that are worth it. I would drive 200 miles to eat at Eagan's in Waterford. That's only 225 miles for Legend Lover. 😈 Of course he probably has great seafood closer than that. yea, we've the Mourne seafood bar in Newcastle which does great seafood. There are also a few places in Bangor too... Both about a 40 min drive from me. I would never think of driving 200 miles for food... Ever. Well, you have to put things into perspective. Your entire population is less than my city. The entire pot of the island is less than my county. It's 55 miles to my best friends place on the far side of town. And we Americans just need to have the occasional road trip. Google said it would be 154 miles one way, but with a couple of detours, it turned out to be about 400 miles round trip. |
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Post by Ronv69 on Jun 18, 2018 20:29:42 GMT -5
I just had the first real vine-ripened tomato I have had in years. Glorious.
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Post by Legend Lover on Jun 19, 2018 3:57:04 GMT -5
yea, we've the Mourne seafood bar in Newcastle which does great seafood. There are also a few places in Bangor too... Both about a 40 min drive from me. I would never think of driving 200 miles for food... Ever. Well, you have to put things into perspective. Your entire population is less than my city. The entire pot of the island is less than my county. It's 55 miles to my best friends place on the far side of town. And we Americans just need to have the occasional road trip. Google said it would be 154 miles one way, but with a couple of detours, it turned out to be about 400 miles round trip. Exactly. Things are smaller here for sure. It's all relative. |
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Post by antb on Jun 19, 2018 3:59:57 GMT -5
Not feeling my best so... Steel Cut Oatmeal with Walnut oil and that’s about it for me tonight. It’s gotta get better!!! Feel better soon, Ted! No man can live on such a measly meal...  |
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Post by Deleted on Jun 19, 2018 5:19:43 GMT -5
Not feeling my best so... Steel Cut Oatmeal with Walnut oil and that’s about it for me tonight. It’s gotta get better!!! Feel better soon, Ted! No man can live on such a measly meal... Thanks much antb, With my stomach still sensitive I’m heading out to Hardee’s for a plain biscuit and ☕️ coffee ☕️. Better days are ahead, so I’ve been told. |
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Post by jeffd on Jun 19, 2018 12:02:00 GMT -5
Eating watermelon with my favorite pocket knife.
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Post by Deleted on Jun 19, 2018 12:11:00 GMT -5
White Castle burgers, I wouldn't recommend them to you.
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Post by Cramptholomew on Jun 19, 2018 12:57:28 GMT -5
White Castle burgers, I wouldn't recommend them to you. Heresy! I love me some White Castle. You have to love it for what it is, though. It's sure not anything else... |
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Post by Legend Lover on Jun 19, 2018 13:15:16 GMT -5
Wife made a veggie curry. For a veggie curry it was pretty great. I would have preferred some meat in it though.
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Post by Cramptholomew on Jun 19, 2018 16:32:25 GMT -5
Wife made a veggie curry. For a veggie curry it was pretty great. I would have preferred some meat in it though. Any curry is good curry. I've never really had a bad curry. |
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Post by Legend Lover on Jun 19, 2018 16:36:30 GMT -5
Wife made a veggie curry. For a veggie curry it was pretty great. I would have preferred some meat in it though. Any curry is good curry. I've never really had a bad curry. it was good, but a couple of chicken bressts would have made it exquisite. |
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Post by Cramptholomew on Jun 19, 2018 18:27:02 GMT -5
Any curry is good curry. I've never really had a bad curry. it was good, but a couple of chicken bressts would have made it exquisite. I probably would agree. Gotta load up on rice, otherwise. Plus, meat adds more flavor. Gimme a lamb vindaloo that'll burn my face off, and I'm a happy guy. |
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