Deleted
Deleted Member
Posts: 0
Location:
|
Post by Deleted on Aug 16, 2018 11:12:00 GMT -5
Preparing a ripe red local home grown beefsteak tomato 🍅 with a few thin slices of Vadalia onion on a pumpernickel hard roll smothered with Duke’s mayonnaise 👍👍 A tall glass of sun made sweet tea!!!
|
|
|
|
Post by toshtego on Aug 16, 2018 12:39:56 GMT -5
In the slow cooker:
One large Chuck Roast, Medium diced onions, minced garlic, chopped celery,
bay leaves, Hungarian Paprika, Allspice,
Dashs of Worcester Sauce,
and a large bottle of Guinness Stout.
Some time from now, Portabella Mushrooms.
|
|
Deleted
Deleted Member
Posts: 0
Location:
|
Post by Deleted on Aug 16, 2018 12:59:12 GMT -5
In the slow cooker:
One large Chuck Roast, Medium diced onions, minced garlic, chopped celery,
bay leaves, Hungarian Paprika, Allspice,
Dashs of Worcester Sauce,
and a large bottle of Guinness Stout.
Some time from now, Portabella Mushrooms.
I hope you don't mind, but I'm a gonna copy this meal tomorrow morning before I depart to work. This is a done deal  |
|
|
|
Post by Legend Lover on Aug 16, 2018 13:13:03 GMT -5
In the slow cooker:
One large Chuck Roast, Medium diced onions, minced garlic, chopped celery,
bay leaves, Hungarian Paprika, Allspice,
Dashs of Worcester Sauce,
and a large bottle of Guinness Stout.
Some time from now, Portabella Mushrooms.
I hope you don't mind, but I'm a gonna copy this meal tomorrow morning before I depart to work. This is a done deal best compliment, if you ask me. |
|
|
|
Post by jeffd on Aug 16, 2018 14:36:29 GMT -5
About to make some pancakes to have with bacon. Just waiting on the food delivery to arrive. I don't want to get interrupted while the magic is happening. The best recipe in the world: 1 - fry up some bacon. 2 - add other stuff to taste. |
|
|
|
Post by jeffd on Aug 16, 2018 14:38:55 GMT -5
I would love some Thai food. Some yellow curry chicken, to be precise. Over rice. And some of that coconut peanut butter soup.
If I lived in a big city I would have the local Thai restaurant on speed dial.
|
|
|
|
Post by Legend Lover on Aug 16, 2018 14:44:31 GMT -5
About to make some pancakes to have with bacon. Just waiting on the food delivery to arrive. I don't want to get interrupted while the magic is happening. The best recipe in the world: 1 - fry up some bacon. 2 - add other stuff to taste. 😂😂 |
|
Deleted
Deleted Member
Posts: 0
Location:
|
Post by Deleted on Aug 16, 2018 14:50:23 GMT -5
Afternoon Apple pie with a mug of Dunkin Donuts Columbian coffee ☕️ 👍
|
|
|
|
Post by toshtego on Aug 16, 2018 17:11:23 GMT -5
In the slow cooker: One large Chuck Roast, Medium diced onions, minced garlic, chopped celery,
bay leaves, Hungarian Paprika, Allspice,
Dashs of Worcester Sauce,
and a large bottle of Guinness Stout.
Some time from now, Portabella Mushrooms.
I hope you don't mind, but I'm a gonna copy this meal tomorrow morning before I depart to work. This is a done deal That is the nice thing about the Crock-Pot and why I have used them most all my working life. You set it up in the morning and return from work to a nice hot meal. |
|
Deleted
Deleted Member
Posts: 0
Location:
|
Post by Deleted on Aug 16, 2018 17:42:18 GMT -5
Basil and sausage ravioli stuffed with ricotta and mozzarella cheese.....it was outstanding 👍👍👍
|
|
|
|
Post by toshtego on Aug 16, 2018 17:57:51 GMT -5
Basil and sausage ravioli stuffed with ricotta and mozzarella cheese.....it was outstanding 👍👍👍 Love Ravioli, homemade or restaurant. |
|
Deleted
Deleted Member
Posts: 0
Location:
|
Post by Deleted on Aug 16, 2018 18:08:34 GMT -5
Basil and sausage ravioli stuffed with ricotta and mozzarella cheese.....it was outstanding 👍👍👍 Love Ravioli, homemade or restaurant. This was completely homemade, even the sheets of pasta dough I rolled out, cut with a glass and stuffed then folded in half. Finished the edges with a fork for a tight seal, none opened during the 4 minutes of boiling. When I visit my family in Knightdale I enjoy cooking👍👍 My 3 granddaughter’s here REALLY me! |
|
|
|
Post by toshtego on Aug 16, 2018 19:27:04 GMT -5
Love Ravioli, homemade or restaurant. This was completely homemade, even the sheets of pasta dough I rolled out, cut with a glass and stuffed then folded in half. Finished the edges with a fork for a tight seal, none opened during the 4 minutes of boiling. When I visit my family in Knightdale I enjoy cooking👍👍 My 3 granddaughter’s here REALLY me! Appears you have that down! I was 18 when Enrico Banducci taught me how to make Ravioli in the kitchen of his restaurant. His son was my best friend at the time. Something I never forgot. |
|
Deleted
Deleted Member
Posts: 0
Location:
|
Post by Deleted on Aug 16, 2018 19:34:37 GMT -5
This was completely homemade, even the sheets of pasta dough I rolled out, cut with a glass and stuffed then folded in half. Finished the edges with a fork for a tight seal, none opened during the 4 minutes of boiling. When I visit my family in Knightdale I enjoy cooking👍👍 My 3 granddaughter’s here REALLY me! Appears you have that down! I was 18 when Enrico Banducci taught me how to make Ravioli in the kitchen of his restaurant. His son was my best friend at the time. Something I never forgot. Plus the egg white trick lightly brushed on the ravioli before folded then forked. Keeps a perfect seal👍 |
|
Deleted
Deleted Member
Posts: 0
Location:
|
Post by Deleted on Aug 16, 2018 21:11:03 GMT -5
We went out to a buffet dinner tonight. I had small portions of bourbon chicken, chicken fajitas, a fried jalapeno, re-fried beans, Spanish rice and cheese cake. I succeeded in not overdoing it, which is always a risk at a buffet. I would love some Thai food. Some yellow curry chicken, to be precise. Over rice. And some of that coconut peanut butter soup. If I lived in a big city I would have the local Thai restaurant on speed dial. I love Thai food - could eat it every night! |
|
|
|
Post by toshtego on Aug 16, 2018 21:19:20 GMT -5
We went out to a buffet dinner tonight. I had a little bourbon chicken, chicken fajitas, a fried jalapeno, re-fried beans, Spanish rice and cheese cake. I succeeded in not overdoing it, which is always a risk at a buffet. Sounds like good choices. Buffets are something we do not have in these parts. |
|
|
|
Post by Ronv69 on Aug 16, 2018 21:21:07 GMT -5
Whataburger with cheese for lunch. Baked pork chops with green beans and cheese broccoli rice for supper.
|
|
|
|
Post by Legend Lover on Aug 17, 2018 3:01:23 GMT -5
We went out to a buffet dinner tonight. I had small portions of bourbon chicken, chicken fajitas, a fried jalapeno, re-fried beans, Spanish rice and cheese cake. I succeeded in not overdoing it, which is always a risk at a buffet. That's my main problem with buffets - I always eat far too much and come away feeling sick. I've very little self control when it comes to food. |
|
Deleted
Deleted Member
Posts: 0
Location:
|
Post by Deleted on Aug 17, 2018 4:25:20 GMT -5
We went out to a buffet dinner tonight. I had small portions of bourbon chicken, chicken fajitas, a fried jalapeno, re-fried beans, Spanish rice and cheese cake. I succeeded in not overdoing it, which is always a risk at a buffet. That's my main problem with buffets - I always eat far too much and come away feeling sick. I've very little self control when it comes to food. Me...I can stand to gain a few pounds but don’t have an appetite to enjoy eating at a restaurant that serves buffet style. I’m fine with a good burger or authentic Mexican cuisine. I’ve yet to find a good Chinese restaurant here in NC, guess because I’m use to eating at some of the best known Chinese restaurants in NYC👍👍👍 |
|
|
|
Post by Legend Lover on Aug 17, 2018 4:53:23 GMT -5
That's my main problem with buffets - I always eat far too much and come away feeling sick. I've very little self control when it comes to food. Me...I can stand to gain a few pounds but don’t have an appetite to enjoy eating at a restaurant that serves buffet style. I’m fine with a good burger or authentic Mexican cuisine. I’ve yet to find a good Chinese restaurant here in NC, guess because I’m use to eating at some of the best known Chinese restaurants in NYC👍👍👍 True...I'd rather eat good food than a lot of bad food. |
|
Deleted
Deleted Member
Posts: 0
Location:
|
Post by Deleted on Aug 17, 2018 5:02:07 GMT -5
Some people down “ heir “ rather eat quantity than quality.....from what I can see...with my eyes.....lmao!!
|
|
|
|
Post by Legend Lover on Aug 17, 2018 7:11:14 GMT -5
Just made myself fried rice for lunch. Threw in a bit of salami for a meat-element. It's going down well so far.
|
|
Deleted
Deleted Member
Posts: 0
Location:
|
Post by Deleted on Aug 17, 2018 7:16:18 GMT -5
Just made myself fried rice for lunch. Threw in a bit of salami for a meat-element. It's going down well so far. Glad to hear the salami is going down well👍👍 |
|
Robert Perkins
Junior Member
Posts: 229 
First Name: Robert
Favorite Pipe: I could never pick just one.
Favorite Tobacco: Lane RLP-6
Location:
|
Post by Robert Perkins on Aug 17, 2018 7:23:34 GMT -5
Nutella by the spoonful.
|
|
|
|
Post by Legend Lover on Aug 17, 2018 7:24:59 GMT -5
You're a man after my own heart. |
|
Deleted
Deleted Member
Posts: 0
Location:
|
Post by Deleted on Aug 17, 2018 7:35:34 GMT -5
Need to take Meds, so going to eat a small store bought cinnamon roll....that’s itfor now👍
|
|
|
|
Post by Legend Lover on Aug 17, 2018 7:36:42 GMT -5
Need to take Meds, so going to eat a small store bought cinnamon roll....that’s itfor now👍 I read that, at first, as, 'I'm going to eat a small store'. I thought, 'he's REALLY hungry on those meds.' |
|
Deleted
Deleted Member
Posts: 0
Location:
|
Post by Deleted on Aug 17, 2018 7:45:12 GMT -5
Need to take Meds, so going to eat a small store bought cinnamon roll....that’s itfor now👍 I read that, at first, as, 'I'm going to eat a small store'. I thought, 'he's REALLY hungry on those meds.' Paddy, you either didn’t sleep well last night or need 👓 glasses 👓.....lol |
|
|
|
Post by just ol ed on Aug 17, 2018 8:24:19 GMT -5
with caring for wifie & her "issues", probably be brunch afore get around to it. Usual hot cocoa (don't do coffee), Toaster pancakes (Schwan), side of (on sale this week) BobEvans sausage links from grocery store. We don't do any stove top cooking 'tho a "tea kettle" sits on one of the burners. Keeping it simple as possible in our advanced years.
Most likely late afternoon to local diner for fish fry, then groceries etc & get ready for Bills/Browns pre-season exhibition
Ed Duncan, Batavia, NY
pipe/cigar since '62
|
|
|
|
Post by jeffd on Aug 17, 2018 14:08:37 GMT -5
If there were a food that tasted as good as Daughters and Ryan Rimboche S.J. it would be fattening and i would weigh in at a metric ton.
If there was a cold cereal as yummy as Billy Budd Blonde, I would never have a hot breakfast again.
|
|
