What Are You Eating?

Just finished a roast beef, pastrami and provolone cheese sandwich on light pumpernickel bread...chips and a drink...now for a short nap.

Hope you are doing well, Ted and Josh and, of course, everyone else on the Patch.

I had a steak with rice and sweetcorn and some homemade creamy Pepper sauce. Nothing special, but it tasted good.

That is encouraging!

I will have to give them a visit when in Alamosa.

Most corporate franchise Fast Food joints are some kind of grim. I do not expect the staff to dance with delight when I walk in but whey they plod about like slaves hauling stone blocks up a Pyramid, shove my food across the counter in silence like serving the Condemned Man his last meal, I lose interest. Not a criticism of the workers, just the way these places seem to operate. Maybe an Arby's will be different? There briefly was a Bojangles in Alamosa where the staff seemed pretty happy. They must have been brought in when the place opened as they sure did not look like folks from a southern Colorado cow-town. More like the South, if you get my meaning. That place did not last long- too dang spicy, we want em plain cooking here, bub. None of that fancy stuff.

   Why not, as long as Don boned it well...😜😜😂😂😂

Within the past two years Arby’s did a complete 360.....for years I would not dare eat at an Arby’s. Now, I’d consider it high quality fast food. It’s now REAL roasted beef.....not pressed beef like it’s been in the past. 

PS
FOR 48 hours let’s not hit the like tab, will it make a difference?

I have been eating at Arby's for 20 years and I have never had a bad experience. I think that some of you may live in areas where the particular where the local operators dropped the ball. The roast beef has always been first class. I like it so much that I never try any of their other sandwiches. If I want a gyro, we have several local Greek and Halal restaurants.

   Five years ago Arby’s beef sandwiches were “ roasted beef “ not “ roast beef “.......no gelatinous crap holding the beef together anymore. It’s now high quality roast beef.  That’s the difference.  Arby’s new Gyro, if made properly is better than most Greek restaurants down here in NC. 

Everything here is either BBQ or pulled pork!

     That’s why Arby’s no longer existed in Suffolk and Nassau counties on Long Island in 2011, before moving down South. Roy Roger’s served premium roast beef at all locations. Now, Arby’s I really enjoy👍👍👍👍👍

   There use to be a Lum’s on Rt 25 in East Northport/Elwood area of Suffolk County, LI. Was a BIG hit for about 2 years, they changed menus and food quality, went down hill fast. Within the third year of opening, they were forced to close their doors. The Corporation filed bankruptcy a year later. 

I wonder if they were the same corp. that was in south Florida?

Just finished eating carnitas tacos for dinner.

Moles are mammals in the vertebrae family.....a quote from the web “ the only animal known to man that has no bones is the shark which is composed of a solid mass of muscle. the mole does seem to be muscular but yes it has bones, like he said a vertebrate “. 

   How do you create such a fine breakfast sandwich and serve up coffee that’s a lot like instant coffee but burnt😜😜😜

Maybe he was talking about the skin growth.