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Post by johnlawitzke on Dec 27, 2021 16:15:04 GMT -5
2014 McC Stave-Aged 35 in my Erik Nielsen blasted oval shank bent Rhodesian.  |
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Zach
Pro Member
If you can't send money, send tobacco.
Posts: 4,365
First Name: Zach
Favorite Pipe: Too many currently, bound to change
Favorite Tobacco: Haunted Bookshop, Big 'N' Burley, Pegasus, Habana Daydream, OJK, Rum Twist, FVF, Escudo, Orlik Golden Sliced, Kendal Flake, Ennerdale
Location:
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Post by Zach on Dec 27, 2021 16:55:40 GMT -5
2010 Orlik Golden Sliced in a large Ardor Urano bent billiard.
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Post by Gandalf on Dec 27, 2021 17:27:42 GMT -5
Wilke Cherry Cavendish in an old Chesterfield CPF  |
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Post by Silver on Dec 27, 2021 17:45:59 GMT -5
Haunted Bookshop in the Monday cob, while pork tenderloins finish marinating. Gonna get started with dinner soon.
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Post by terrapinflyer on Dec 27, 2021 18:11:46 GMT -5
Still Sutliff Virginia Slice. This is marathon of a bowl.
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Post by Silver on Dec 27, 2021 18:25:48 GMT -5
Salty Dogs in a GBD Oxford saddle-stem billiard.  |
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Post by Darin on Dec 27, 2021 19:11:39 GMT -5
Got in a couple bowls of Motzek Strang today .. first in a J. Everett Billiard with matching tamper and then in an MM Legend.   |
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Post by isett2860 on Dec 27, 2021 19:58:03 GMT -5
2020 Cringle Flake in a Peterson.
Planned this out right.
Will finish the last bowl from the tin on New Years Day!
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Post by johnlawitzke on Dec 27, 2021 20:08:41 GMT -5
Ted's British Imperial in my registration number era Stanwell Silver S 53 Billiard.  |
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Post by darktater on Dec 27, 2021 20:25:00 GMT -5
almost the last of the tin of Escudo in the MM Poker. Not enough left for another full bowl (maybe not a 1/2 bowl). I feel another bowl or two of something else coming on...
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Post by Silver on Dec 27, 2021 20:27:59 GMT -5
Pegasus in the Monday cob.
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Post by Silver on Dec 27, 2021 21:20:56 GMT -5
Big'n'Burley in an Ehrlich panel.  |
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msokeefe
Junior Member
Posts: 464
First Name: Mark
Favorite Pipe: Petersen Red 03 bent apple spigot, Savinelli 310 KS
Favorite Tobacco: Father Dempsey, Presbyterian, Wilke’s Crystal Palace, Westminster, Black House
Location:
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Post by msokeefe on Dec 27, 2021 21:47:47 GMT -5
Just finished a bowl of Orlik Golden Sliced in a Petersen Irish harp 150 Bulldog. The pipe is new, smokes well, but the taper on the stem is drastic for me, it won’t be a clenched for me, just a handheld. The flake seemed to be on the dry side and it is a fresh tin. I am used to moister flake. Perfect for smoking though. No photo, because I am an idiot and can’t figure it out.
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Post by urbino on Dec 27, 2021 22:19:17 GMT -5
Man, all the cool kids are on the OGS train all of a sudden.
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msokeefe
Junior Member
Posts: 464
First Name: Mark
Favorite Pipe: Petersen Red 03 bent apple spigot, Savinelli 310 KS
Favorite Tobacco: Father Dempsey, Presbyterian, Wilke’s Crystal Palace, Westminster, Black House
Location:
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Post by msokeefe on Dec 27, 2021 22:25:42 GMT -5
Man, all the cool kids are on the OGS train all of a sudden. . I’ll accept that description as I never was blessed with wealth, or good looks for that matter. |
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Post by terrapinflyer on Dec 27, 2021 22:26:14 GMT -5
Just finished a bowl of Orlik Golden Sliced in a Petersen Irish harp 150 Bulldog. The pipe is new, smokes well, but the taper on the stem is drastic for me, it won’t be a clenched for me, just a handheld. The flake seemed to be on the dry side and it is a fresh tin. I am used to moister flake. Perfect for smoking though. No photo, because I am an idiot and can’t figure it out. You're not an idiot. There have been threads about the process that explain it better than I. Or, don't bother, but no worries either way. Anyway, it's Brown Bogie pre-sliced in a Grabow Duke Rhodesian. Tastes great, more filling. Fizzy water with OJ to drink. |
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Post by urbino on Dec 27, 2021 22:30:04 GMT -5
Just finished a bowl of Orlik Golden Sliced in a Petersen Irish harp 150 Bulldog. The pipe is new, smokes well, but the taper on the stem is drastic for me, it won’t be a clenched for me, just a handheld. The flake seemed to be on the dry side and it is a fresh tin. I am used to moister flake. Perfect for smoking though. No photo, because I am an idiot and can’t figure it out. You're not an idiot. There have been threads about the process that explain it better than I. Or, don't bother, but no worries either way. Anyway, it's Brown Bogie pre-sliced in a Grabow Duke Rhodesian. Tastes great, more filling. Fizzy water with OJ to drink. If you're kickin' back with the Juice, don't make any sudden movements. |
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Post by Ronv69 on Dec 27, 2021 22:30:13 GMT -5
Man, all the cool kids are on the OGS train all of a sudden. I never had it. I just gave away a tin 6 years old. |
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Post by terrapinflyer on Dec 27, 2021 22:33:46 GMT -5
You're not an idiot. There have been threads about the process that explain it better than I. Or, don't bother, but no worries either way. Anyway, it's Brown Bogie pre-sliced in a Grabow Duke Rhodesian. Tastes great, more filling. Fizzy water with OJ to drink. If you're kickin' back with the Juice, don't make any sudden movements. He won't kill me, but if he did, this is how he'd do it... |
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Post by urbino on Dec 27, 2021 22:37:15 GMT -5
Man, all the cool kids are on the OGS train all of a sudden. I never had it. I just gave away a tin 6 years old. Guess that confirms where you fit in.  |
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Post by Silver on Dec 27, 2021 22:48:36 GMT -5
Got a couple tins sleeping in the cellar. Another one jarred and resting. I opened one to see what the fuss was about. Still don't know. Hoping age will answer that question. On topic, I've got the Monday cob filled with LC Va-Bur.
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Post by darktater on Dec 27, 2021 22:51:47 GMT -5
Man, all the cool kids are on the OGS train all of a sudden. it is on my list. not a cool kid though |
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msokeefe
Junior Member
Posts: 464
First Name: Mark
Favorite Pipe: Petersen Red 03 bent apple spigot, Savinelli 310 KS
Favorite Tobacco: Father Dempsey, Presbyterian, Wilke’s Crystal Palace, Westminster, Black House
Location:
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Post by msokeefe on Dec 27, 2021 22:53:40 GMT -5
I never had it. I just gave away a tin 6 years old. Guess that confirms where you fit in. . I am new to this site and already figured out he wasn’t cool. Didn’t take long to figure him out. |
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Post by Silver on Dec 27, 2021 22:55:17 GMT -5
Whaddya mean? I think Ron's cool. |
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Post by trailboss on Dec 27, 2021 23:06:46 GMT -5
Just smoked another bowl of aged Orlik Golden Slices, good stuff!
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Post by Ronv69 on Dec 27, 2021 23:07:00 GMT -5
I never had it. I just gave away a tin 6 years old. Guess that confirms where you fit in. I gave it to a special friend for his birthday. Aren't you sorry for being so mean to me? |
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Post by Silver on Dec 27, 2021 23:48:33 GMT -5
Exhausted Rooster, with the last bits of Salty Dogs I set out earlier, in this:  |
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Post by urbino on Dec 28, 2021 0:02:21 GMT -5
Guess that confirms where you fit in. I gave it to a special friend for his birthday. Aren't you sorry for being so mean to me? Let me get back to you on that one. Long work day. Nothing smoked, here. |
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Post by urbino on Dec 28, 2021 0:06:45 GMT -5
And now I'm bechatted.
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Post by sidstavros on Dec 28, 2021 5:26:35 GMT -5
H.Poirot: Taken at the Flood, S10 E04 He is reading the menu but few seconds latter from another angle we see that the menu is blank! Another directors mistake.  I am smoking Radford´s Rum Royal, double Greek coffee plus cool water beside me. |
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