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Post by Legend Lover on Jul 27, 2018 14:04:38 GMT -5
Dinner last night was fajitas. Haven't had them in a while. They hit the spot. Irish fajitas? Potatoes and cabbage on the side? hahaha. Unfortunately no. We had them Mexican style. Well, as close to Mexican as I could get. I wore a sombrero while eating them. |
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Post by toshtego on Jul 27, 2018 20:37:55 GMT -5
Roast Pork Loin with a nice sauce made from the deglazed pan with wine reduction, sallots and HP Brown Sauce. Brussels Sprouts and Gold taters. Not bad.
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Post by Deleted on Jul 27, 2018 21:58:08 GMT -5
Beef burrito, chicken enchilada, rice.
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Post by jeffd on Jul 28, 2018 1:03:54 GMT -5
red beans and rice
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Post by Deleted on Jul 28, 2018 5:25:28 GMT -5
A Food Lion brand donut stick and a mug of Dunkin Donuts Columbian coffee ☕️. 👍
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Post by trailboss on Jul 29, 2018 0:30:11 GMT -5
The boston Baked Beans finally finished for my granddaughters birthday tomorrow...10 hours of slow cooking, with maple syrup, Molasses, and a smidgen of rum...tasty!  And they should be even better tomorrow.  |
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Post by Deleted on Jul 29, 2018 7:25:33 GMT -5
An overstuffed vegetable omelette with a mug of Dunkin Donuts Columbian coffee ☕️ coffee ☕️ 👍. Time to start 🍳 cooking 🥘
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Post by Darin on Jul 29, 2018 16:45:34 GMT -5
Chicken Kiev with Wild Rice and Steamed Baby Carrots.
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Post by Deleted on Jul 29, 2018 16:54:58 GMT -5
A poor appetite, so a few hand fulls of a cinnamon wheat/rice organic cereal. Later some whole roasted cashews👍👍. Plenty of water on the rocks by my side all the time!
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Post by GRUMPY on Jul 29, 2018 16:56:41 GMT -5
Soon, a Pizza Box from Pizza Hut, with a Supreme pizza ans beard stix and cinnamon stix. 
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Post by Deleted on Jul 29, 2018 17:29:57 GMT -5
Berry flavored cheerios and coconut milk.
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Post by Pistol Pete 1911 on Jul 29, 2018 18:49:41 GMT -5
I deep fried 2 turkey breasts last December. We opened up a vac sealed pack and made turkey sammichs
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Post by Deleted on Jul 29, 2018 19:30:36 GMT -5
Meatloaf and mashed potatoes.
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Post by Pistol Pete 1911 on Jul 29, 2018 19:33:15 GMT -5
The boston Baked Beans finally finished for my granddaughters birthday tomorrow...10 hours of slow cooking, with maple syrup, Molasses, and a smidgen of rum...tasty! And they should be even better tomorrow. I have said before and I'm quite sure I'll say it again. You could drop them beans in doodoo and I'd still eat them!!!! |
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Post by Deleted on Jul 29, 2018 20:18:00 GMT -5
Fresh roasted whole cashews.....they are superb 👍👍
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Post by Legend Lover on Jul 30, 2018 12:29:19 GMT -5
Tonight's dish is good ol' spag bol...  |
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Post by Deleted on Jul 30, 2018 12:37:12 GMT -5
Now eating a whole wheat wrap with a Mexican shredded three cheese blend nuked for 60 seconds to melt the cheese. A mug of Green Mountain Columbian coffee ☕️ coffee ☕️ as well. My biggest meal in almost 3 days 👍👍
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Post by Ronv69 on Jul 30, 2018 15:52:50 GMT -5
Maple glazed bacon jerky.
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Post by Deleted on Jul 30, 2018 15:57:52 GMT -5
Tonight's dish is good ol' spag bol... LL, WHAT’s A SPAG BOL??? Sure doesn’t look like spaghetti to me, but looks interesting 👍 |
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Post by Legend Lover on Jul 30, 2018 16:46:38 GMT -5
@lonecoyote, it's spaghetti bolognese. That's the bolognese sauce. The spaghetti hadn't been cooked at that time.
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Post by Deleted on Jul 30, 2018 17:07:55 GMT -5
@lonecoyote , it's spaghetti bolognese. That's the bolognese sauce. The spaghetti hadn't been cooked at that time. Looks like a great bolognese sauce, how I’d enjoy a good thick meat sauce 👍👍👍 A good large shell or rigatoni pasta for me is best with a good meat sauce....bon appetit.....yum!!! |
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Post by Legend Lover on Jul 30, 2018 17:11:50 GMT -5
It was good... And I always do enough for 2 days worth so it'll be even better tomorrow.
I often find that it tastes better the next day.
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Post by Deleted on Jul 30, 2018 17:19:13 GMT -5
It was good... And I always do enough for 2 days worth so it'll be even better tomorrow. I often find that it tastes better the next day. All red sauces taste best the next day, the herbs really set and intermingle well👍 |
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Post by Pistol Pete 1911 on Jul 30, 2018 19:04:46 GMT -5
Grilled pork loin chops roasted corn and asparagus. The rain finally moved out and I have the charcoal chimney fired up at this moment.
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Post by Deleted on Jul 30, 2018 19:11:21 GMT -5
Roughly 3 .oz of Cattlemans tender original beef jerky....I can use the protein 👍👍
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Post by Legend Lover on Jul 31, 2018 7:57:50 GMT -5
It was good... And I always do enough for 2 days worth so it'll be even better tomorrow. I often find that it tastes better the next day. All red sauces taste best the next day, the herbs really set and intermingle well👍 you know what...it WAS better the next day. I just had it for lunch because the wife and I are going out for an Indian later this evening. |
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Post by Deleted on Jul 31, 2018 8:06:48 GMT -5
Maple glazed bacon jerky. Ron, I eat a lot of jerky👍 Now I need to find the maple glazed bacon jerky as well....now I have a “ hankering “ for some👍👍 |
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Post by Deleted on Jul 31, 2018 8:11:00 GMT -5
All red sauces taste best the next day, the herbs really set and intermingle well👍 you know what...it WAS better the next day. I just had it for lunch because the wife and I are going out for an Indian later this evening. Ummmmm......and I’ll quote you...” the wife and I are going out for an Indian later this evening “. LL, going out to eat Indian cuisine is a far cry from what you stated.....😝😜😂 |
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Post by Deleted on Jul 31, 2018 8:14:30 GMT -5
Now enjoying a sausage egg and cheese burrito and a mug of Lowe’s Foods Columbian coffee ☕️ coffee ☕️ 👍
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Post by Pistol Pete 1911 on Jul 31, 2018 8:14:51 GMT -5
Tonight's dish is good ol' spag bol... I have never been a spaghetti fan but that looks pretty good! |
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