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Post by Legend Lover on Sept 17, 2018 4:22:34 GMT -5
Now I am thinking if I ever re-open my place the tag line will be "Best Damn Chicken and Graveyard in the state!" You could team up with an undertaker and do discount burials for people who have passed away from eating the fried chicken. |
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Post by Deleted on Sept 17, 2018 5:24:26 GMT -5
A donut stick for early morning Meds and a cup of Dunkin Donuts Columbian coffee ☕️
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Post by Quintsrevenge on Sept 17, 2018 11:17:18 GMT -5
I had waffles and sausage this morning, with some black riffle coffee , now enjoying maple pecan from dd. Tonight we will be having pasta and spicy Italian sausage with red sauce and a salad.
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Post by Legend Lover on Sept 17, 2018 11:39:42 GMT -5
I had waffles and sausage this morning, with some black riffle coffee , now enjoying maple pecan from dd. Tonight we will be having pasta and spicy Italian sausage with red sauce and a salad. That sounds nice. I've just finished 2 portions of spag. bol. I find it hard to eat just one plateful. This might not bode well later on in life. |
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Post by Deleted on Sept 17, 2018 12:09:55 GMT -5
Picked up a slice of NY style Roma pizza......covered with fresh mozzarella cheese, spinach and fresh tomatoes 🍅. Excellent pizza👍👍👍
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Post by Deleted on Sept 17, 2018 12:11:05 GMT -5
Now I am thinking if I ever re-open my place the tag line will be "Best Damn Chicken and Graveyard in the state!" You could team up with an undertaker and do discount burials for people who have passed away from eating the fried chicken. Paddy, you’ve got a warm heart....lol. |
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Post by Legend Lover on Sept 18, 2018 14:52:16 GMT -5
Peanut m&ms
I had a craving.
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Post by Quintsrevenge on Sept 18, 2018 15:29:35 GMT -5
Habanero ham and cheese sandwich on Cuban bread and Arnold Palmer
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Post by Deleted on Sept 18, 2018 15:31:11 GMT -5
Bojangles sausage biscuit and sweet tea for lunch....pretty good quality 👌
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Post by Deleted on Sept 18, 2018 17:28:26 GMT -5
Word on the street is its National Cheeseburger Day. Wife and I picked-up our daughter and drove over to Dandy's Drive-In for cheeseburgers, onion rings, and chocolate shakes (well, daughter had a butterscotch shake)  |
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Post by Deleted on Sept 18, 2018 17:45:29 GMT -5
Two home made spoon biscuits with a marmalade I picket up at a local market made on the premises. Eating light tonight 👍
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Post by pepesdad1 on Sept 18, 2018 18:57:14 GMT -5
Had fried shrimp and boudin at homies in orange, Texas. Fabulous, took 4" sticks"of frozen boudin, put it in the cooler to take home with us. Had to fight my way through the Houston, tx. Overpasses...what a nightmare...last sign I saw was Galveston 45miles...oops..finally got back on i-10 east...made it to orange where we stopped for the night...now in slidell,LA. Where we stopped for the night...home tomorrow and can't wait...nothing like being home....humidity in LA. Is like being in a hot bath...miserable. Hope all is well with the fine folks on the patch!
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Post by toshtego on Sept 18, 2018 19:10:03 GMT -5
Bojangles sausage biscuit and sweet tea for lunch....pretty good quality 👌 I am not much for corporate chain restaurants. However, Bojangles gets my business whenever I can find them. Love their chicken, biscuits, red beans and rice. Naturally, they not around these parts. There was a store in Alamosa CO, north of me but it was too controversial for the people there, so they closed after six months. |
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Post by pepesdad1 on Sept 18, 2018 19:12:21 GMT -5
What the hell is controversial about eating? People just suck!
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Post by Pistol Pete 1911 on Sept 18, 2018 19:26:15 GMT -5
Juicy Lucys on hold we are gonna eat at the gas station
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rmb
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Post by rmb on Sept 18, 2018 19:35:05 GMT -5
Burger batch fell through. Had some excellent spaghetti and meatballs, ended with a piece of limoncello cake. I'll take it.
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Post by jeffd on Sept 19, 2018 17:50:46 GMT -5
Peanut m&ms I had a craving. Good on ya. Moderation is important. One should me moderate, but only in moderation. Every now and then give in to impulse and craving. Live is so extremely short and precious, it would be a shame to be a perfectly healthy and handsome corpse that died of boredom. I have checked the headstones, and not one of them ever memorializes the deceased by pointing out how moderate he was. Now if you told me that avoiding m&ms grants one immortality, well I might pay better attention. |
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Post by Deleted on Sept 19, 2018 19:11:04 GMT -5
Now breaking my fast with some slow cooked beef brisket, fingerling potatoes, sweet onions and mixed vegetables 👍👍👍
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Post by Legend Lover on Sept 19, 2018 19:14:31 GMT -5
Peanut m&ms I had a craving. Good on ya. Moderation is important. One should me moderate, but only in moderation. Every now and then give in to impulse and craving. Live is so extremely short and precious, it would be a shame to be a perfectly healthy and handsome corpse that died of boredom. I have checked the headstones, and not one of them ever memorializes the deceased by pointing out how moderate he was. Now if you told me that avoiding m&ms grants one immortality, well I might pay better attention. Amen to that. |
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Post by toshtego on Sept 19, 2018 19:30:24 GMT -5
Now breaking my fast with some slow cooked beef brisket, fingerling potatoes, sweet onions and mixed vegetables 👍👍👍 That sounds just fine! How I have searched for Beef Brisket these many weeks. Cannot be found in Taos, Questa, Alamosa, La Jara, Manassa. |
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Post by toshtego on Sept 19, 2018 19:40:18 GMT -5
Tonight was the last of the Chicken Fried Steaks from the other night. This time, I took Ron's advice and whipped up a white milk gravy.
A thick slice of applewood smoked bacon, fine diced and melted in a sauce pan,
Diced onion and garlic,
Flour to form a roux.
Hot milk added and simmered. Butter.
Then comes copiuos amounts of dry sherry and a little pepper.
Simmered for a time and then ladled onto the CFS which has been heated in an iron pan with olive oil.
A little bread to sop up what was left over.
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Post by Deleted on Sept 19, 2018 21:01:05 GMT -5
Bojangles sausage biscuit and sweet tea for lunch....pretty good quality 👌 I am not much for corporate chain restaurants. However, Bojangles gets my business whenever I can find them. Love their chicken, biscuits, red beans and rice. Naturally, they not around these parts. There was a store in Alamosa CO, north of me but it was too controversial for the people there, so they closed after six months. Excellent quality for a fast food for a corporate chain restaurant! They do some business down South👍👍👍 You must try their ....and I quote “ One of the cult favorites on the menu is an item called BoBerry biscuits, made from their famous biscuits, baked with blueberries inside, then topped with icing. It's the country version of a English blue-berry scone “. |
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Post by Deleted on Sept 19, 2018 21:03:15 GMT -5
Taquitos and potato salad.
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Post by Deleted on Sept 19, 2018 21:07:29 GMT -5
Now breaking my fast with some slow cooked beef brisket, fingerling potatoes, sweet onions and mixed vegetables 👍👍👍 That sounds just fine! How I have searched for Beef Brisket these many weeks. Cannot be found in Taos, Questa, Alamosa, La Jara, Manassa. Get yourself a boneless chuck roast, you’ll get close to the same result when you slow cook the roast. Worked well for me👍👍 |
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Post by toshtego on Sept 19, 2018 21:46:18 GMT -5
That sounds just fine! How I have searched for Beef Brisket these many weeks. Cannot be found in Taos, Questa, Alamosa, La Jara, Manassa. Get yourself a boneless chuck roast, you’ll get close to the same result when you slow cook the roast. Worked well for me👍👍 I cook at least one chuck roast each month. Not as good as brisket but what I can find. |
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Post by Deleted on Sept 19, 2018 22:00:33 GMT -5
Get yourself a boneless chuck roast, you’ll get close to the same result when you slow cook the roast. Worked well for me👍👍 I cook at least one chuck roast each month. Not as good as brisket but what I can find. Have you ever slow cooked the roast? You should be able to pull it apart similar to a pulled pork if cooked at a low temp. |
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Post by Legend Lover on Sept 20, 2018 2:41:13 GMT -5
I cook at least one chuck roast each month. Not as good as brisket but what I can find. Have you ever slow cooked the roast? You should be able to pull it apart similar to a pulled pork if cooked at a low temp. Hard to beat a slow cooked roast. Might add that to the dinner list for next week. |
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Post by toshtego on Sept 20, 2018 3:22:28 GMT -5
I cook at least one chuck roast each month. Not as good as brisket but what I can find. Have you ever slow cooked the roast? You should be able to pull it apart similar to a pulled pork if cooked at a low temp. You bet! Ropa Vieja, Pot Roast and Cabbage (in lieu of corned beef brisket), Beef Bourginion, Mexican Barbacoa style. Usually in a crock-pot. It comes out close but not the same. Why did I have to list all that? Now, I am hungry! |
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Post by qmechanics on Sept 20, 2018 6:59:56 GMT -5
Food ... Reminds me of daily Facebook food comments/pictures.... Still not sure why folks feel the need to do so that is unless it was a unique, spectacular etc. experience.
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Post by Deleted on Sept 20, 2018 8:27:35 GMT -5
Have you ever slow cooked the roast? You should be able to pull it apart similar to a pulled pork if cooked at a low temp. Hard to beat a slow cooked roast. Might add that to the dinner list for next week. I mean a 8 to 10 hour slow cook, depends on the size of the roast. Cook the potatoes with the beef from the start, the last 4 hours throw in the vegetables of your choice. Needs no HP sauce...lol. Although you can put that $hit on any piece of meat👍👍 |
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