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Post by Scott W on Nov 21, 2020 0:26:23 GMT -5
Baked ham with home made sweet mustard sauce, oven roasted potatoes and sauteed sweet corn. Washed it down with a Sam Winter Ale. Life is good.
Damn man, good looking meal! |
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Post by Scott W on Nov 21, 2020 0:32:15 GMT -5
Tonight was just a simple salad of arugula, spinach and lettuce. Made a homemade dressing of low fat Mayo, Dijon mustard, black dirt garlic from the Hudson valley, white wine, salt and pepper. A few garlic croutons on top and a glass of Sauvignon blanc.
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Post by toshtego on Nov 21, 2020 5:34:00 GMT -5
0330 snack of hard whole wheat bread, thin slice of Mortadella, slice of low salt Provolone. Small glass of milk.
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Post by taiguy66 on Nov 21, 2020 8:54:47 GMT -5
Happy Saturday morning gents. Waiting for my coffee machine to finish brewing.....☕️
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Post by mrlunting on Nov 21, 2020 8:55:41 GMT -5
One slice of buttered toast with homemade blueberry jam.
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Post by toshtego on Nov 21, 2020 10:44:59 GMT -5
A pot of Yorkshire red Label tea. Greedily inhaling steaming mug with milk and sugar. Rainy and dark morning.
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Post by Ronv69 on Nov 21, 2020 10:45:58 GMT -5
El Monteray Applewood smoked bacon burrito and coffee.
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Post by bigwoolie on Nov 21, 2020 11:28:49 GMT -5
Oatmeal with honey and blackberries stirred in, and some kind of multi-grain toast Shweetie brought in. And black coffee
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Post by toshtego on Nov 21, 2020 11:57:04 GMT -5
El Monterey Breakfast Burrito with a fried egg on the side.
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Post by sparks on Nov 21, 2020 13:01:25 GMT -5
Cooked up some shackshuka this morning. I grew up with the traditional Italian version -- eggs in purgatory -- but I love the Mediterranean flavors of shackshuka, so I tend to make it this way.
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Post by toshtego on Nov 21, 2020 14:19:09 GMT -5
^^^^^^^^^^^^ Bee-Uti-Full, that!
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Post by taiguy66 on Nov 21, 2020 14:27:21 GMT -5
Cooked up some shackshuka this morning. I grew up with the traditional Italian version -- eggs in purgatory -- but I love the Mediterranean flavors of shackshuka, so I tend to make it this way.
Justin, that looks awesome! Wow......👊😁 |
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Post by Ronv69 on Nov 21, 2020 15:01:20 GMT -5
Chicken Salad sandwich.
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Post by toshtego on Nov 21, 2020 15:09:54 GMT -5
Two cups of my lentil vegetable soup. Very satisfying.Chicken and ham hanks went into the prep so it plenty meaty.
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ironclad
Full Member
Hey, hey! What do you say?
Posts: 576
Favorite Pipe: An old Wellington Chesterfield Full Bent Billiard
Favorite Tobacco: PS LNF
Location:
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Post by ironclad on Nov 21, 2020 15:18:40 GMT -5
Leftover pizza for lunch.
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Post by mrlunting on Nov 21, 2020 15:21:19 GMT -5
El Monteray Applewood smoked bacon burrito and coffee. Manly black coffee!? |
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Post by mrlunting on Nov 21, 2020 15:22:22 GMT -5
Cooked up some shackshuka this morning. I grew up with the traditional Italian version -- eggs in purgatory -- but I love the Mediterranean flavors of shackshuka, so I tend to make it this way.
Justin, that looks awesome! Wow......👊😁 Ok. I am jealous. I am jealous. |
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Post by mrlunting on Nov 21, 2020 15:52:41 GMT -5
Had a small spoon of Chili... quality control.🤫
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Post by taiguy66 on Nov 21, 2020 16:45:15 GMT -5
Home made baked lasagna and a Sapporo beer to wash it down.
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Post by toshtego on Nov 21, 2020 16:49:11 GMT -5
I might heat up some of the duck I smoked on the Weber last Monday. I have been saving it as an ingredient in other stuff like Duck Fried Rice. Or for the turkey stuffing I will not be having this year.
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Post by Ronv69 on Nov 21, 2020 16:50:05 GMT -5
El Monteray Applewood smoked bacon burrito and coffee. Manly black coffee!? Community Coffee Dark Roast! As manly as I can stand! 😁 |
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Post by Scott W on Nov 21, 2020 17:38:13 GMT -5
Made a fresh homemade jalapeño hummus today, deelish
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Post by lizardonarock on Nov 21, 2020 17:56:00 GMT -5
Beef chimichanga with red rice, charro beans and guacamole.
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Post by trailboss on Nov 21, 2020 18:09:32 GMT -5
shackshuka.... never heard of it, but that looks killer, Justin!
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ironclad
Full Member
Hey, hey! What do you say?
Posts: 576
Favorite Pipe: An old Wellington Chesterfield Full Bent Billiard
Favorite Tobacco: PS LNF
Location:
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Post by ironclad on Nov 21, 2020 18:27:15 GMT -5
Home made baked lasagna and a Sapporo beer to wash it down. I am making lasagna for Thanksgiving. Not sure if I am bragging or complaining. |
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Post by username on Nov 21, 2020 18:59:59 GMT -5
Bulgogi Beef Fried Rice With Kimchi. I’m really enjoying this.
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Post by instymp on Nov 21, 2020 19:15:38 GMT -5
Wife doing salmon patties, smothered with a béchamel sauce with potatoes & peas blended in.
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Post by toshtego on Nov 21, 2020 19:27:30 GMT -5
An iron pan seared Ribeye of which only a part was eaten. A large baked potato with sour cream and chopped chives and a slice of bread with butter. It seems all I really want are carbs. The Brussels Sprouts and carrots are untouched in their pan.
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Post by instymp on Nov 21, 2020 19:38:58 GMT -5
An iron pan seared Ribeye of which only a part was eaten. A large baked potato with sour cream and chopped chives and a slice of bread with butter. It seems all I really want are carbs. The Brussels Sprouts and carrots are untouched in their pan. Veggies suck. |
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Post by Ronv69 on Nov 21, 2020 19:52:02 GMT -5
Justin, that looks awesome! Wow......👊😁 Ok. I am jealous. I am jealous. Is there a cajun version? 😉🤠 |
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