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Post by Gandalf on Jan 22, 2021 20:55:44 GMT -5
Had a filet mignon with "petite" potatoes - with a flavorful seasoning.
"Grilled" on that Ninja cooking machine I bought recently.
Turned out great! Very tender black angus meat.
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Post by Ronv69 on Jan 22, 2021 22:25:18 GMT -5
Meatloaf, creamed potatoes and pinto beans at the Cass County Seat Cafe. Strawberry cake for dessert. I haven't had strawberry cake in donkey's years. I used to ask for it every year for my birthday, when I was a kid. I think it's just a cake made with strawberry Jello. It's about 3/4 inch thick and they have it 2 or 3 times a week. It's free with the lunch special. Sometimes they have chocolate, King or lemon cake instead. |
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Post by lizardonarock on Jan 22, 2021 22:42:16 GMT -5
Pork chop with tatters and corn about as boring as it gets. Th coffee was better than the meal with whole cream and sugar. I have a bottle of Bailys the worlds smallest.
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Post by Ronv69 on Jan 22, 2021 22:44:46 GMT -5
Pork chop with tatters and corn about as boring as it gets. Th coffee was better than the meal with whole cream and sugar. I have a bottle of Bailys the worlds smallest. Wife made Mediterranean chicken tonight, simmered with red onions, and cherry tomatoes and spices. Good stuff. |
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Post by just ol ed on Jan 23, 2021 9:24:04 GMT -5
breakfast to be Schwan #506 ham/cheese omlet with added sausage link & shred cheddar on top, nuked. Add k-cup cocoa, all to smoking room & continue with the papers
Ed Duncan, Batavia, NY
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Post by username on Jan 23, 2021 9:59:41 GMT -5
Made eggs and chorizo it’s good haven’t made it in a while.
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Post by Ronv69 on Jan 23, 2021 10:18:57 GMT -5
Toshtego is moving slowly this morning.
Had to get up early to meet with the first fence contractor. Second one is supposed to be here in a few minutes. I managed to squeeze in an egg, bacon and 2 cups of coffee.
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Post by toshtego on Jan 23, 2021 11:52:06 GMT -5
Yes. Moving slow. Leg pain bad and little sleep.
Marbles was delayed in getting outside this morning so he left an aromatic presentation for me on the tile floor. Nice to know his insides work and all is formed as it should be.
On a more pleasant note:
Baked two more loaves of bread last night. Enjoying this morning.
Half King Arthur Unbleached Bread Flour (the 12 per cent) and half Spelt with a little K.A. Whole Wheat. Avocado Oil which I got on sale. That is good stuff.
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Post by Ronv69 on Jan 23, 2021 12:09:02 GMT -5
Yes. Moving slow. Leg pain bad and little sleep. Marbles was delayed in getting outside this morning so he left an aromatic presentation for me on the tile floor. Nice to know his insides work and all is formed as it should be. On a more pleasant note: Baked two more loaves of bread last night. Enjoying this morning. Half King Arthur Unbleached Bread Flour (the 12 per cent) and half Spelt with a little K.A. Whole Wheat. Avocado Oil which I got on sale. That is good stuff. How's the moisture situation looking for northern New Mexico so far this year? |
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Post by lizardonarock on Jan 23, 2021 12:23:09 GMT -5
Many parts of a pine tree are edible, Euell Gibbons. So I decided on grape nuts.
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Post by toshtego on Jan 23, 2021 13:07:22 GMT -5
Two eggs over easy in corrals and country ham.
Tomorrow, if I have any milk handy, it is going to be Ham Gravy. Not Redeye but white ham gravy.
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Post by toshtego on Jan 23, 2021 13:10:55 GMT -5
Yes. Moving slow. Leg pain bad and little sleep. Marbles was delayed in getting outside this morning so he left an aromatic presentation for me on the tile floor. Nice to know his insides work and all is formed as it should be. On a more pleasant note: Baked two more loaves of bread last night. Enjoying this morning. Half King Arthur Unbleached Bread Flour (the 12 per cent) and half Spelt with a little K.A. Whole Wheat. Avocado Oil which I got on sale. That is good stuff. How's the moisture situation looking for northern New Mexico so far this year? As of two days ago, Snotell (that is "Sno-Tell" for youse wize geyes) reports our watershed is at 74 percent of the median pack. Further over in CO is 100 per cent. Last night's precip might have raised that number. |
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Post by Darin on Jan 23, 2021 14:17:59 GMT -5
Cheeseburger & Fries
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Post by trailboss on Jan 23, 2021 14:57:09 GMT -5
How's the moisture situation looking for northern New Mexico so far this year? As of two days ago, Snotell (that is "Sno-Tell" for youse wize geyes) reports our watershed is at 74 percent of the median pack. Further over in CO is 100 per cent. Last night's precip might have raised that number. Not so on this side of the New Mexico state line. Arizona is in a really bad drought and in the greater Phoenix area: Even in the higher elevations it has been bad...as typically the case is here, the weathermen are predicting rain-mageddon this weekend, as they hope to sensationalize it all. Not a drop so far. |
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Post by Ronv69 on Jan 23, 2021 15:22:53 GMT -5
How's the moisture situation looking for northern New Mexico so far this year? As of two days ago, Snotell (that is "Sno-Tell" for youse wize geyes) reports our watershed is at 74 percent of the median pack. Further over in CO is 100 per cent. Last night's precip might have raised that number. 74% isn't bad for January, right? |
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Post by Ronv69 on Jan 23, 2021 15:24:34 GMT -5
As of two days ago, Snotell (that is "Sno-Tell" for youse wize geyes) reports our watershed is at 74 percent of the median pack. Further over in CO is 100 per cent. Last night's precip might have raised that number. Not so on this side of the New Mexico state line. Arizona is in a really bad drought and in the greater Phoenix area: Even in the higher elevations it has been bad...as typically the case is here, the weathermen are predicting rain-mageddon this weekend, as they hope to sensationalize it all. Not a drop so far. What would happen if you got 20 inches in a day, which isn't all that uncommon in Houston? 😁🤠 |
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Post by Darin on Jan 23, 2021 15:49:13 GMT -5
trailboss ... we've been getting some good rain all day up here so far. 👍👍👍
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Post by just ol ed on Jan 23, 2021 16:01:45 GMT -5
snoozie next, then to be Zweigles white dawg, 12mins @300f on Geo Foreman grill. Musselmans smooth applesauce as side. Store brand tea & choco chip cookies later, company of Jeopardy repeats
Ed Duncan, Batavia, NY
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Post by toshtego on Jan 23, 2021 16:37:22 GMT -5
As of two days ago, Snotell (that is "Sno-Tell" for youse wize geyes) reports our watershed is at 74 percent of the median pack. Further over in CO is 100 per cent. Last night's precip might have raised that number. 74% isn't bad for January, right? 120 per cent would be more welcome. Below the Median is not good. |
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Post by toshtego on Jan 23, 2021 16:38:04 GMT -5
Black Bean soup and a slice of my bread for lunch.
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Post by Ronv69 on Jan 23, 2021 16:54:30 GMT -5
A platter of nachos and a chicken enchilada dinner from Uncle Juan's.
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Post by trailboss on Jan 23, 2021 17:09:57 GMT -5
trailboss ... we've been getting some good rain all day up here so far. 👍👍👍 Rain Hog! |
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Post by Ronv69 on Jan 23, 2021 17:56:07 GMT -5
The menu from a place where we ate in the 60s, before I read the Hobbits. It's still around in another form, but nothing like the original.  |
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Post by trailboss on Jan 23, 2021 18:04:52 GMT -5
Pretty cool, If you can get a clearer picture it would be nice to have a look. When I spread it out it gets blurry quick.
I have the menu from the USNS Patch that we rode to and from England on in the 60's.
Our meals were free though...we were freeloaders.
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Post by Ronv69 on Jan 23, 2021 18:07:55 GMT -5
Pretty cool, If you can get a clearer picture it would be nice to have a look. When I spread it out it gets blurry quick. I have the menu from the USNS Patch that we rode to and from England on in the 60's. Our meals were free though...we were freeloaders. Let's see. Give me a few minutes. |
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Post by Ronv69 on Jan 23, 2021 18:11:51 GMT -5
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Post by trailboss on Jan 23, 2021 18:22:50 GMT -5
Where's the beef? The hippies that started that restaurant were ahead of the curve in that regard. Having said that, they still look good. |
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Post by Ronv69 on Jan 23, 2021 18:30:07 GMT -5
Where's the beef? The hippies that started that restaurant were ahead of the curve in that regard. Having said that, they still look good. They were dang good! There was a Taco Bell across the street. 😜😎🤠 I'm going to make several of them if I can find the right kind of bread around here. They made their own whole grain bread fresh every day all day. It was an inch thick and wonderful. 😋 Edit: They made their own mayonnaise too. |
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Post by toshtego on Jan 23, 2021 18:43:55 GMT -5
Appears to be one of those 1970s Hippie Vegetarian places. I sure spent a lot of time in them back then.
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Post by Gandalf on Jan 23, 2021 18:53:12 GMT -5
Barley Chili and Barley Pop
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