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Post by john on Dec 24, 2023 23:39:24 GMT -5
 I’ve never made a stew for people, only for dogs. Venison, potatoes, onions, bok choy, with a mix of spices I couldn’t duplicate if my life depended on it. Added some wine to the venison juice from the crockpot. Should be “interesting.” Fear not Bob, all my recipes are that way. Once made never quite duplicated! |
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Post by trailboss on Dec 24, 2023 23:40:04 GMT -5
The prime rib came out phenomenal, it came from Excel packing that has a good reputation for quality beef. Lots of great side dishes, really love the wife’s Spinach dip with sourdough bread, carrots, and celery to dip in.
When I lifted the ribs after the rest, all of the rib bones fell off, I have never had that happen before.
Prime rib AuJus sandwiches on crunchy bread tomorrow.
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Post by Silver on Dec 25, 2023 1:25:02 GMT -5
I have eaten way too much today, Tomorow will be no better, I am very blessed. +1. |
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Post by coalsmoke on Dec 25, 2023 9:19:21 GMT -5
Soft but dense chocolate fudge that my wife made for me. It's Christmas Morning, so no guilt.
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Post by don on Dec 25, 2023 10:19:17 GMT -5
Started this fine morning with moldy toast. Ate one piece and was on the second when I realized it had mold on it. Ugh! Funny thing was, my dog always shares little bits of my toast with me. She would not take any I offered her. I wish my nose was as good as a dog’s! Apparently my eyes aren’t too great either…..
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Post by just ol ed on Dec 25, 2023 11:24:39 GMT -5
Same munchies thruout the morning, Turkey/ham slices with the gals for brunch before they spend time at VA living with the hubby/Dad, like always he's smiling constantly, even in dementia, if you salute him, he will weakly return same
Ed-respect for soldier
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Post by coalsmoke on Dec 25, 2023 12:54:46 GMT -5
Cheesy scrambled eggs with pieces of ham to start the day.
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Post by Plainsman on Dec 25, 2023 12:56:16 GMT -5
Pleased to report my venison stew turned out very well. I used some Southwestern spices to heat it up a bit and it is very good. My plan now it to lay in some veggies and make a much bigger batch and freeze it in ziplocks. A good project for cold winter days. I have about 10# of uncooked roasts left to work with.
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Post by don on Dec 25, 2023 14:31:52 GMT -5
Pleased to report my venison stew turned out very well. I used some Southwestern spices to heat it up a bit and it is very good. My plan now it to lay in some veggies and make a much bigger batch and freeze it in ziplocks. A good project for cold winter days. I have about 10# of uncooked roasts left to work with. Sounds amazing, Bob. You could run the chuck wagon on my drive, anytime! |
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Post by coalsmoke on Dec 25, 2023 15:03:02 GMT -5
A couple of homemade brownies.
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Post by don on Dec 25, 2023 16:54:23 GMT -5
A couple of homemade brownies. Russ, if you were here in Colorado, I would ask you if they were special brownies….. |
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Post by coalsmoke on Dec 25, 2023 17:03:17 GMT -5
A couple of homemade brownies. Russ, if you were here in Colorado, I would ask you if they were special brownies….. Ohio just legalized the special ingredient, however these are made with my drug of choice: chocolate!! |
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Post by trailboss on Dec 25, 2023 18:40:01 GMT -5
The prime rib came out phenomenal, it came from Excel packing that has a good reputation for quality beef. Lots of great side dishes, really love the wife’s Spinach dip with sourdough bread, carrots, and celery to dip in. When I lifted the ribs after the rest, all of the rib bones fell off, I have never had that happen before. Prime rib AuJus sandwiches on crunchy bread tomorrow. I have always bought the full Monte when buying 109 ribs in the original Cryovac from the meat packer and I never tie the roast. I told a pipe smoking buddy about the ribs falling off and he asked if it was tied, and yes it was and repackaged. “Well then the butcher sliced the ribs off and tied them up to improve the cooking”. Well that, explains that! 😂😂 |
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Post by just ol ed on Dec 25, 2023 18:52:12 GMT -5
Was an "Ed" version of cheeseburg, frozen patty 2mins on G.Foreman. Place on plate, just a little salt, then on with two slices Am cheese, nuke 30 secs to melt cheese, knife/fork, to TV & f.ball. Store brand tea & cookies later.
Ed-after sups cigar soon
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Post by coalsmoke on Dec 25, 2023 19:42:57 GMT -5
Was an "Ed" version of cheeseburg, frozen patty 2mins on G.Foreman. Place on plate, just a little salt, then on with two slices Am cheese, nuke 30 secs to melt cheese, knife/fork, to TV & f.ball. Store brand tea & cookies later. Ed-after sups cigar soon Cheeseburgers here too, Ed with cole slaw on the side. |
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Post by username on Dec 25, 2023 19:57:00 GMT -5
Lunch was the usual Christmas far of ham and turkey with mashed potatoes and gravy,dressing and green bean casserole at my aunts retire community with her and my dad Dinner was take and bake pizza and salad with my uncle,dad and family friends. Both excellent meals.
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Post by coalsmoke on Dec 25, 2023 20:32:11 GMT -5
Chocolate ice cream while watching TV.
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Post by Ronv69 on Dec 25, 2023 20:34:12 GMT -5
Started this fine morning with moldy toast. Ate one piece and was on the second when I realized it had mold on it. Ugh! Funny thing was, my dog always shares little bits of my toast with me. She would not take any I offered her. I wish my nose was as good as a dog’s! Apparently my eyes aren’t too great either….. You really don't want that sense of smell. Your dog can smell your neighbors feet from across the street. |
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Post by don on Dec 25, 2023 20:47:42 GMT -5
I hadn’t thought of that.
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Post by toshtego on Dec 26, 2023 1:23:45 GMT -5
The Duroc ham came out just great. Well glazed and slow baked. With sweet potatoes, green beans, corn bread, and asparagus vinaigrette as a starter. The wine served was Gerwurtztraminer grown and bottled in New Mexico. Quite the feed and I just had a late night ham sandwich. You can guess what is for breakfast tomorrow.
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Post by Darin on Dec 26, 2023 9:14:21 GMT -5
Breakfast burrito with ham, bacon, hash browns and cheese topped with a roasted tomatillo salsa.
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Post by don on Dec 26, 2023 12:06:39 GMT -5
Breakfast burrito. My wife’s are the best I have ever had. Sausage, potato, egg and green chiles from my garden. Perfection.
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Post by just ol ed on Dec 26, 2023 12:19:57 GMT -5
Two store brand toaster waffles one cycle, add 2 sausage links, butter, real syrup & nuke to plateful of mess. To back room, eat & to the papers & snail-mail
Ed-maintaining routines bests for me
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Post by toshtego on Dec 26, 2023 16:43:11 GMT -5
Ham and eggs with fried yukon gold taters. Left over from the ham cooked yesterday.
Lunch was two homemade muffins and tea.
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Post by just ol ed on Dec 26, 2023 16:55:18 GMT -5
Usual Tues sups soon. Two pieces store brand breaded cod bake, 1-cup mix vegs nuke. To TV, 6pm newsfeeds. Jeopardy later, store brand tea & cookies for company
45, light rain & near dark
Ed-managing at slow pace
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Post by Silver on Dec 26, 2023 18:12:58 GMT -5
Beef Stroganoff with chickpea pasta. The Stroganoff was good. Chickpea pasta, not so much.
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Post by coalsmoke on Dec 26, 2023 19:33:23 GMT -5
Pan seared boneless/skinless chicken thighs, leftover cole slaw, and steamed string beans are on the way soon to a plate near me.
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Post by Ronv69 on Dec 26, 2023 20:08:21 GMT -5
Leftovers and Benadryl. I have a rash that's gone from a little spot to systematic. Dermatologist is closed today. It wasn't bothering me when I went in for a checkup, but everything she has proscribed has made it worse.
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Post by trailboss on Dec 26, 2023 20:09:36 GMT -5
In Second Mesa, Hopi reservation in Arizona… staying at the Hopi Cultural center that has a hotel and restaurant.
There are a lot of good Native American restaurants, if you know which ones are good, this one judging by the reviews misses the mark on Indian fare…. I opted for a burger and fries, it was good.
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Post by trailboss on Dec 26, 2023 20:10:18 GMT -5
Leftovers and Benadryl. I have a rash that's gone from a little spot to systematic. Dermatologist is closed today. It wasn't bothering me when I went in for a checkup, but everything she has proscribed has made it worse. Bummer! |
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