|
|
Post by toshtego on Jan 4, 2021 13:04:31 GMT -5
I like Hawaiian pizza, and Spam and pineapple separately. We can make a pie so that each ingredient above is on a separate slice. |
|
|
|
Post by toshtego on Jan 4, 2021 13:06:01 GMT -5
Just enjoyed a nice bowl of Oat Groats with a little honey and splash of Half & Half.
|
|
|
|
Post by Ronv69 on Jan 4, 2021 14:46:10 GMT -5
Red Beans with andouie sausage.
|
|
|
|
Post by toshtego on Jan 4, 2021 16:22:19 GMT -5
Red Beans with andouie sausage. One of my favorites! Yellow Rice on the side? |
|
|
|
Post by bigwoolie on Jan 4, 2021 16:34:44 GMT -5
Spaghetti O’s. Shweetie went back to work today
|
|
|
|
Post by Plainsman on Jan 4, 2021 17:38:08 GMT -5
Bison steaks and mashed potatoes for tonight.
|
|
|
|
Post by toshtego on Jan 4, 2021 17:47:18 GMT -5
Bison steaks and mashed potatoes for tonight. Bison can be great. I like the finished with grain and cooked rare. |
|
|
|
Post by toshtego on Jan 4, 2021 17:51:43 GMT -5
Ordered a Picanha cut roast of Argentine Angus. I have been hearing and reading about them for years and found a source that is not too expensive. Picanha is not something offered around here. People familiar with them swear it is the best cut for a charcoal grill.
Folks I know who visited Argentina tell me their beef is mighty good. Not that we need a foreign source of beef but in the interests of broadening the mind and being a good neighbor.....
|
|
|
|
Post by instymp on Jan 4, 2021 18:37:46 GMT -5
Stone crab claws and a beer. Sorta like Joe’s mustard sauce for dunking This the season
|
|
|
|
Post by bigwoolie on Jan 4, 2021 18:41:35 GMT -5
If the crock pot that Shweetie set up before she left for work this morning is any indication, I’m getting pinto beans and cornbread tonight 😁
|
|
|
|
Post by Gandalf on Jan 4, 2021 18:55:24 GMT -5
Leftover turkey and noodles
|
|
|
|
Post by Ronv69 on Jan 4, 2021 19:08:21 GMT -5
Red Beans with andouie sausage. One of my favorites! Yellow Rice on the side? Regular rice. |
|
|
|
Post by Ronv69 on Jan 4, 2021 19:43:57 GMT -5
Buffalo Wings and meat lovers pizza. Iced tea on the side.
|
|
|
|
Post by toshtego on Jan 4, 2021 19:44:53 GMT -5
Put a heap O' my Fava Bean Ful Muddamas in a pot with unsalted chicken stock to make a soup. Came out great. Garlic city but that is OK. Hot and tasty.
Chicken pieces in the oven baking along with a squash.
|
|
|
|
Post by pepesdad1 on Jan 4, 2021 20:48:17 GMT -5
Stone crab claws and a beer. Sorta like Joe’s mustard sauce for dunking This the season would you be talking about Joe's Stone Crabs on Miami Beach, Fl.? If you are I have the original recipe for their stone crabs claw sauce as follows: JOE’S STONE CRAB MUSTARD 3 ½ TSPN. COLEMANS DRY MUSTARD 1 CUP HELLMANN’S MAYO 2 TSPNS. LEA & PERRINS WORCESTERSHIRE SAUCE 1 TSPN A/1 SAUCE 1/8 CUP ½ & ½ 1/8 TSPN SALT |
|
|
|
Post by puffy on Jan 4, 2021 22:22:14 GMT -5
This evening it was...Ribs,Yams,and Green Beans..I don't especially like Green Beans but I eat a few just to keep the cook happy.
|
|
|
|
Post by sparks on Jan 5, 2021 15:42:58 GMT -5
Didn't have a chance to post last night when I made this for supper, but I had it for lunch too... so I guess now is as good a time as any. Chicken and dumplings as my Mom called it, though it's technically chicken and biscuits I guess. Her version was just cream of chicken soup, shredded boiled chicken, and frozen veggies with some Bisquick biscuit mix dropped into the baking dish. Throw it in the oven, and voila, a hearty, simple winter meal.
I go a bit more fancy. Onion, carrots, celery sauteed with butter and garlic. Add in shredded rotisserie chicken, fresh ground pepper, peas, and cream of chicken soup. Simmer while prepping the biscuit mix. Bisquick, Parmesan cheese, parsley. Toss the mix into the baking dish, dollop the biscuits on top, bake 40 mins. Not a whole lot different, but fresh veggies and the fancied up biscuits make all the difference in my opinion. Either way, a rich, hearty cool weather meal.
|
|
|
|
Post by instymp on Jan 5, 2021 18:09:19 GMT -5
Stone crab claws and a beer. Sorta like Joe’s mustard sauce for dunking This the season would you be talking about Joe's Stone Crabs on Miami Beach, Fl.? If you are I have the original recipe for their stone crabs claw sauce as follows: JOE’S STONE CRAB MUSTARD 3 ½ TSPN. COLEMANS DRY MUSTARD 1 CUP HELLMANN’S MAYO 2 TSPNS. LEA & PERRINS WORCESTERSHIRE SAUCE 1 TSPN A/1 SAUCE 1/8 CUP ½ & ½ 1/8 TSPN SALT Yep! Thats the one! Thanks. First time ever the meat stuck to the shells. Never happened before with this fish monger. Gonna call them tomorrow. Ticked me off. |
|
|
|
Post by taiguy66 on Jan 5, 2021 18:13:12 GMT -5
Home made apple crumble with vanilla ice cream he wife made the other day.
|
|
|
|
Post by bigwoolie on Jan 5, 2021 18:43:06 GMT -5
Shweetie is gonna fry some potatoes, scramble some eggs and make milk gravy to ladle over the potatoes. I could talk her into biscuits. 😁
|
|
|
|
Post by lizardonarock on Jan 5, 2021 19:41:54 GMT -5
Ground beef soft tacos
|
|
|
|
Post by Gandalf on Jan 5, 2021 19:57:58 GMT -5
Tilapia, potatoes and vegetables
|
|
|
|
Post by trailboss on Jan 5, 2021 20:33:04 GMT -5
5 for 10, Arby’s.
|
|
|
|
Post by Plainsman on Jan 5, 2021 21:42:32 GMT -5
What's for tonight? I'll have to check with my sous-chef...
|
|
|
|
Post by puffy on Jan 5, 2021 21:54:18 GMT -5
This evening it was KFC Chicken Pot Pie..I have a neighbor who goes to KFC pretty often.She usually picks one up for me and the wife..We don't seem to get tired of them.
|
|
|
|
Post by Ronv69 on Jan 5, 2021 23:41:57 GMT -5
Carne asada with a cheese enchilada, charro beans, rice, guacamole and a sopapilla.
|
|
|
|
Post by toshtego on Jan 6, 2021 10:39:30 GMT -5
Supper was a very old turkey leg simmered in chicken stock to rehydrate and tenderize. Some ancient dressing. Good though!
This morning, Oat Groats and country ham.
|
|
|
|
Post by mrlunting on Jan 6, 2021 14:44:43 GMT -5
Tonight we finish the beef stew. I will make garlic bread to. A glass of milk on the side. 😋
|
|
|
|
Post by Ronv69 on Jan 6, 2021 14:59:08 GMT -5
Fried catfish, potato wedges and lobster bisque.
|
|
|
|
Post by lizardonarock on Jan 6, 2021 15:45:35 GMT -5
King Arthur Bread Flour I stole from racoons.
|
|
